Centre for Epidemiology and Evidence-based Practice, Department of Social and Preventive Medicine, Faculty of Medicine, University of Malaya, Kuala Lumpur 50603, Malaysia.
Nutrients. 2020 Oct 11;12(10):3092. doi: 10.3390/nu12103092.
The rising prevalence of overweight and obesity is partly due to nutrition transition. The reported association between dietary patterns and overweight/obesity has been controversial because of inconsistent results and weak observed associations. Although it has been hypothesized that an unhealthy diet can increase obesity risk, none of the previous studies have examined the dose-response association using nonlinear dose-response analyses. This study aimed to examine the dose-response association between major dietary patterns and overweight/obesity. This was a cross-sectional study involving teachers selected through stratified multistage sampling from public schools in three Malaysian states. Dietary intake was assessed using a food frequency questionnaire, and two major dietary patterns (Western and Prudent diet) were extracted using factor analysis. Logistic regression followed by trend analysis was used to test the difference in odds of overweight and obesity in each quintile of diet score. A further analysis using restricted cubic spline models was performed to examine the dose-response associations of dietary patterns with odds of overweight/obesity. The logistic regression analysis showed that participants with the highest quintile of Western diet score were 1.4 times more likely to be overweight/obese compared to those in the lowest quintile (95% CI: 1.11, 1.83, -trend < 0.001). The odds of overweight/obesity showed a significant increasing trend across quintiles of Western diet among both men and women (-trend < 0.001). In the dose-response analysis, a positive linear association (P = 0.6139) was observed where overweight/obesity was more likely to occur among participants with a Western diet score greater than a mean score of zero. There was an inverse trend of odds of overweight/obesity across quintiles of Prudent diet score, significant only for men ( for trend < 0.001). Linear association was found between Prudent diet score and odds of overweight/obesity among both men (P = 0.6685) and women (P = 0.3684) in the dose-response analysis. No threshold at the level of adherence to Prudent diet was linked to odds of overweight/obesity. Dose-response analysis indicated that women with a Western diet score greater than zero were more likely to be overweight or obese among women. In men, higher adherence to Western diet was associated with increased odds of overweight/obesity, while greater adherence to Prudent diet decreased the odds of overweight/obesity. Promoting and enhancing the consumption of Prudent diet and limit in Western diet may be used to guide the development of evidence-based diet interventions to curb overweight and obesity.
超重和肥胖的流行率上升部分归因于营养转型。由于结果不一致和观察到的关联较弱,饮食模式与超重/肥胖之间的关联一直存在争议。尽管有人假设不健康的饮食会增加肥胖的风险,但之前的研究都没有使用非线性剂量反应分析来检查这种剂量反应关系。本研究旨在研究主要饮食模式与超重/肥胖之间的剂量反应关系。这是一项横断面研究,涉及从马来西亚三个州的公立学校通过分层多阶段抽样选择的教师。使用食物频率问卷评估饮食摄入情况,并使用因子分析提取两种主要饮食模式(西方饮食和谨慎饮食)。使用逻辑回归和趋势分析来检验饮食评分每五分位数的超重和肥胖几率差异。进一步使用限制性立方样条模型进行分析,以检查饮食模式与超重/肥胖几率的剂量反应关系。逻辑回归分析显示,与最低五分位数相比,西方饮食评分最高五分位数的参与者超重/肥胖的几率高 1.4 倍(95%CI:1.11,1.83,-趋势<0.001)。在男性和女性中,随着西方饮食五分位数的增加,超重/肥胖的几率呈显著上升趋势(-趋势<0.001)。在剂量反应分析中,观察到阳性线性关联(P=0.6139),即西方饮食评分大于零的参与者更有可能发生超重/肥胖。谨慎饮食评分五分位数的超重/肥胖几率呈反比趋势,但仅在男性中显著(趋势检验<0.001)。在剂量反应分析中,在男性(P=0.6685)和女性(P=0.3684)中,谨慎饮食评分与超重/肥胖的几率之间存在线性关联。在遵守谨慎饮食的水平上,没有发现与超重/肥胖几率相关的阈值。剂量反应分析表明,在女性中,西方饮食评分大于零的女性更有可能超重或肥胖。在男性中,较高的西方饮食依从性与超重/肥胖的几率增加有关,而较高的谨慎饮食依从性则降低了超重/肥胖的几率。促进和加强谨慎饮食的消费并限制西方饮食的摄入可能有助于指导制定基于证据的饮食干预措施,以遏制超重和肥胖。