Graduate Program in Nutrition, Federal University of Rio de Janeiro, RJ, Brazil.
Laboratory of Experimental Nutrition, Federal University of Rio de Janeiro, RJ, Brazil.
Br J Nutr. 2021 Aug 14;126(3):460-469. doi: 10.1017/S0007114520004055. Epub 2020 Oct 15.
Intermittent food restriction (IFR) is used mainly for weight loss; however, its effects on adipose tissue are not known when alternating with an obesogenic diet. To demonstrate its effects on morphological dynamics of fat deposits, female Wistar rats were distributed into groups: standard control (ST-C), with commercial diet; DIO control (DIO-C), with a diet that induces obesity (DIO) during the first and last 15 d, replaced by a standard diet for thirty intermediate days; standard restricted (ST-R), with standard diet during the first and last 15 d, with six cycles of IFR at 50 % of ST-C; and DIO restricted (DIO-R), in DIO during the first and last 15 d, with six cycles of IFR at 50 % of DIO-C. At 105 d of life, white adipose tissue (WAT) and brown adipose tissue (BAT) deposits were collected, weighed and histology performed. The DIO-R group showed higher total food intake (DIO-R 10 768·0 (SEM 357·52) kJ/g v. DIO-C 8868·6 (SEM 249·25) kJ/g, P < 0·0001), energy efficiency during RAI (DIO-R 2·26 (SEM 0·05) g/kJ v. DIO-C 0·70 (SEM 0·03) g/kJ, P < 0·0001) and WAT (DIO-R 5·65 (SEM 0·30) g/100 g v. DIO-C 4·56 (SEM 0·30) g/100 g) than their respective control. Furthermore, IFR groups presented hypertrophy of WAT and BAT, as well as fibrosis in BAT. Thus, IFR can establish prospective resistance to weight loss by favouring changes in adipose tissue morphology, increased energy intake and efficiency. Finally, the DIO diet before and after IFR aggravates the damages caused by the restriction.
间歇性禁食(IFR)主要用于减肥;然而,当与致肥胖饮食交替使用时,其对脂肪组织的影响尚不清楚。为了证明其对脂肪沉积物形态动力学的影响,将雌性 Wistar 大鼠分为以下几组:标准对照组(ST-C),给予商业饮食;肥胖对照组(DIO-C),在第一和最后 15 天给予诱导肥胖的饮食(DIO),随后 30 天中间阶段给予标准饮食;标准限制组(ST-R),在第一和最后 15 天给予标准饮食,在 ST-C 的基础上进行 6 个周期的 50%IFR;和肥胖限制组(DIO-R),在第一和最后 15 天给予 DIO,在 DIO-C 的基础上进行 6 个周期的 50%IFR。在 105 天龄时,收集白色脂肪组织(WAT)和棕色脂肪组织(BAT)沉积物,称重并进行组织学检查。DIO-R 组表现出更高的总食物摄入量(DIO-R 10768.0(SEM 357.52)kJ/g 与 DIO-C 8868.6(SEM 249.25)kJ/g,P<0.0001)、限制期 RAI 期间的能量效率(DIO-R 2.26(SEM 0.05)g/kJ 与 DIO-C 0.70(SEM 0.03)g/kJ,P<0.0001)和 WAT(DIO-R 5.65(SEM 0.30)g/100 g 与 DIO-C 4.56(SEM 0.30)g/100 g)高于各自的对照组。此外,IFR 组的 WAT 和 BAT 出现肥大,BAT 出现纤维化。因此,IFR 可以通过促进脂肪组织形态变化、增加能量摄入和效率来建立对体重减轻的预期抵抗。最后,IFR 前后的 DIO 饮食加重了限制带来的损害。