[Effects of micro-ridge-furrow with plastic mulching and bunching seeding on soil hydrothermal environment and its response to photosynthesis and grain yield of spring wheat].

The relieving of drought and cold restriction on spring wheat development is one of the key factors increasing wheat yield in arid areas of central Gansu Province. A field experiment with spring wheat (Longchun No. 35) was carried out in central Gansu Province from 2016 to 2018. There were three treatments: 1) micro-ridge-furrow with whole field plastic mulching and bunching seeding (PRF), 2) whole field soil plastic mulching and bunching seeding (PMS), 3) bunching seeding without mulching (CK). We measured soil temperature in 0-25 cm profile, soil water content in 0-300 cm profile, leaf SPAD, photosynthetic rate, transpiration rate, aboveground biomass in different growth stages, and grain yield to understand the effect of PRF on soil hydrothermal environment, spring wheat yield and water use efficiency (WUE) from the aspect of soil hydrothermal, canopy development and grain yield. The results showed that mean soil temperature in 0-25 cm profile of PRF and PMS increased by 2.8 ℃ and 2.5 ℃ at the seedling stage, decreased by 1.4 ℃ and 0.9 ℃ from filling to maturity stage, respectively. Soil water storage in 0-300 cm profile of PRF and PMS increased by 59.7 mm and 41.8 mm from sowing to seedling stage. Water consumption of PRF and PMS increased by 46.1 mm and 39.8 mm from seedling to filling stage. PRF increased average soil temperature in 0-25 cm profile by 0.3 ℃ at seedling stage, but decreased by 0.5 ℃ from filling to maturity stage, and increased soil water storage in 0-300 cm profile by 18.0 mm from sowing to seedling stage. PMF increased water consumption by 13.0 mm from booting to maturing stage, as compared with PMS. Based on the optimizated soil hydrothermal conditions, leaf SPAD value, aboveground biomass, net photosynthetic rate, and transpiration rate of PRF increased, as compared with PMS and CK. The PRF increased grain yield by 9.1% and 36.5%, WUE by 5.9% and 30.8% compared to PMS and CK, respectively. Consequently, PRF increased soil temperature at wheat seedling stage, reduced it from filling to maturing stage, improved wheat water consumption from sowing to filling stage, increased leaf SPAD value and aboveground biomass, promoted photosynthetic function in leaf from seedling to filling stage, and consequently led to increased yield and water utilization. Such effects were more significant in dry year (2016 and 2017).