Hans Nidhi, Malik Anushree, Naik Satyanarayan
Centre for Rural Development and Technology, Indian Institute of Technology Delhi, New Delhi, India.
Bioresour Technol Rep. 2021 Feb;13:100623. doi: 10.1016/j.biteb.2020.100623. Epub 2020 Dec 29.
Marine-derived sulfated polysaccharides possess various antiviral activities against a broad range of enveloped and non-enveloped viruses. It has become the potential source of antiviral drugs for pharmaceutical development. In this review, we will discuss the different types of sulfated polysaccharides and their structural classification. Some of the major sulfated polysaccharides with potent antiviral activity, including carrageenan, agar, ulvan, fucoidan, and alginates, are considered in this review. The mechanism of these sulfated polysaccharides in inhibiting the different stages of the viral infection process inside the host cell is also demonstrated. It involves blocking the initial entry of the virus or inhibiting its transcription and translation by modulating the immune response of the host cell. In addition, we explore the potential of sulfated polysaccharides as antiviral agents in preventing recent Corona Virus Disease-2019 (COVID-19).
海洋来源的硫酸化多糖对多种包膜病毒和非包膜病毒具有多种抗病毒活性。它已成为药物开发中抗病毒药物的潜在来源。在本综述中,我们将讨论不同类型的硫酸化多糖及其结构分类。本综述考虑了一些具有强大抗病毒活性的主要硫酸化多糖,包括卡拉胶、琼脂、岩藻依聚糖、褐藻糖胶和海藻酸盐。还展示了这些硫酸化多糖在抑制宿主细胞内病毒感染过程不同阶段的机制。这涉及通过调节宿主细胞的免疫反应来阻断病毒的初始进入或抑制其转录和翻译。此外,我们探讨了硫酸化多糖作为抗病毒剂在预防近期的2019冠状病毒病(COVID-19)方面的潜力。