Fujian Provincial Key Laboratory for Coastal Ecology and Environmental Studies/College of the Environment & Ecology, Xiamen University, Xiamen 361102, China.
Ecotoxicol Environ Saf. 2021 Jul 1;217:112243. doi: 10.1016/j.ecoenv.2021.112243. Epub 2021 Apr 27.
Microplastic contamination has been considered as a global environmental problem in marine ecosystem. Due to small size (< 5 mm) in overlapping with that of microalgae, microplastics can easily be ingested by a wide range of marine copepods both in the laboratory and in situ. Although many studies have reported adverse effects of microplastics on marine copepods, it still lacks a systematic overview about the bioavailability of microplastics and their potential ecological consequences. As copepods dominate zooplankton biomass and provide an essential trophic link in marine ecosystem, this review indicates the bioavailability and toxicity of microplastics in such taxon depend on the shape, size, abundance, and properties of plastics. Also, ours is purposed to tease out the possible molecular mechanisms behind. Microplastic ingestion is prevalent; they impede food intake, block the digestive tract, and cause physiological stress in copepods (e.g., immune responses, metabolism disorders, energy depletion, behavioral alterations, growth retardation, and reproduction disturbance). Notably, in response to microplastic exposure, the copepods show both species- and stage-specificity. Furthermore, microplastics can serve as vectors of organic contaminants (e.g., triclosan, chlorpyrifos, and dibutyl phthalate) and thus increase their toxicity in marine copepods, consequently aggravating the adverse impacts of microplastics in marine ecosystem. Given that most previous studies have partially used pristine microplastics and their short-term exposure might have undervalued their negative effects, more multigenerational mechanistic researches (for example, via an integration of omics-based technology and phenotypic trait analysis) are urgently required for numerous marine copepods exposed to environmental-characteristics plastics as demonstrated by aged microplastics at environmentally realistic concentrations and added with other environmental pollutants; thus it will not only provide mechanistic insights into the biological impacts of microplastics, but also help make the seawater-benchmark setting and ecological assessment for microplastic pollution in marine environment.
微塑料污染已被认为是海洋生态系统中的全球性环境问题。由于其尺寸较小(<5 毫米),与微藻类重叠,因此微塑料很容易被广泛的海洋桡足类动物在实验室和现场摄入。尽管许多研究报告了微塑料对海洋桡足类动物的不良影响,但对于微塑料的生物可利用性及其潜在的生态后果,仍缺乏系统的综述。由于桡足类动物在浮游动物生物量中占主导地位,并为海洋生态系统提供了重要的营养联系,因此本综述表明,此类分类群中微塑料的生物可利用性和毒性取决于塑料的形状、大小、丰度和性质。此外,我们旨在梳理背后可能的分子机制。微塑料的摄入很普遍;它们会阻碍食物摄入、阻塞消化道,并导致桡足类动物产生生理压力(例如免疫反应、代谢紊乱、能量耗竭、行为改变、生长迟缓和繁殖障碍)。值得注意的是,桡足类动物对微塑料暴露表现出物种和阶段特异性。此外,微塑料可以作为有机污染物(例如三氯生、毒死蜱和邻苯二甲酸二丁酯)的载体,从而增加其在海洋桡足类动物中的毒性,从而加剧微塑料在海洋生态系统中的不良影响。鉴于大多数先前的研究部分使用了原始的微塑料,并且它们的短期暴露可能低估了它们的负面影响,因此需要更多针对众多海洋桡足类动物的多代机制研究(例如,通过整合基于组学的技术和表型特征分析),这些桡足类动物暴露于环境特征的塑料中,如环境现实浓度下的老化微塑料,并添加其他环境污染物;这不仅将为微塑料的生物影响提供机制见解,还有助于为海洋环境中的微塑料污染制定海水基准和生态评估。