Jansen Erica C, Corcoran Kathleen, Perng Wei, Dunietz Galit L, Cantoral Alejandra, Zhou Ling, Téllez-Rojo Martha M, Peterson Karen E
Department of Nutritional Sciences, University of Michigan School of Public Health, 3863 SPH I, Washington Heights, Ann Arbor, MI48103, USA.
Department of Neurology, Division of Sleep Medicine, Michigan Medicine, Ann Arbor, MI, USA.
Public Health Nutr. 2022 Jul;25(7):1844-1853. doi: 10.1017/S136898002100313X. Epub 2021 Jul 30.
To examine whether usual beverage intake was associated with sleep timing, duration and fragmentation among adolescents.
Usual beverage intake was assessed with a FFQ. Outcomes included sleep duration, midpoint (median of bed and wake times) and fragmentation, assessed with 7-d actigraphy. Sex-stratified linear regression was conducted with sleep characteristics as separate outcomes and quantiles of energy-adjusted beverage intake as exposures, accounting for age, maternal education, physical activity and smoking.
Mexico City.
528 adolescents residing in Mexico City enrolled in a longitudinal cohort.
The mean age (sd) was 14·4 (2·1) years; 48 % were male. Among males, milk and water consumption were associated with longer weekday sleep duration (25 (95 % CI 1, 48) and 26 (95 % CI 4, 47) more minutes, in the 4th compared to the 1st quartile); and higher 100 % fruit juice consumption was related to earlier weekday sleep timing (-22 (95 % CI -28, 1) minutes in the 1st compared to the last quantile; = 0·03). Among females, soda was associated with higher sleep fragmentation (1·6 (95 % CI 0·4, 2·8) % in the 4th compared to the 1st), and coffee/tea consumption was related to shorter weekend sleep duration (-23 (95 % CI -44, 2) minutes in the 4th compared to the 1st).
Among females, adverse associations with sleep were observed for caffeinated drinks, while males with higher consumption of healthier beverage options (water, milk and 100 % juice) had evidence of longer and earlier-timed sleep. Potential mechanisms involving melatonin and tryptophan should be further investigated.
研究青少年日常饮料摄入量与睡眠时间、时长及睡眠片段化之间是否存在关联。
通过食物频率问卷评估日常饮料摄入量。研究结果包括睡眠时间、中点时间(上床睡觉和起床时间的中位数)以及睡眠片段化,通过7天的活动记录仪进行评估。进行性别分层线性回归分析,将睡眠特征作为独立结果,将能量调整后的饮料摄入量分位数作为暴露因素,并考虑年龄、母亲教育程度、身体活动和吸烟情况。
墨西哥城。
528名居住在墨西哥城的青少年参与了一项纵向队列研究。
平均年龄(标准差)为14.4(2.1)岁;48%为男性。在男性中,饮用牛奶和水与工作日睡眠时间延长有关(与第一四分位数相比,第四四分位数的睡眠时间分别多25分钟(95%置信区间1,48)和26分钟(95%置信区间4,47));饮用100%果汁较多与工作日入睡时间较早有关(与最后一个分位数相比,第一个分位数的入睡时间提前22分钟(95%置信区间-28,1);P = 0.03)。在女性中,饮用汽水与睡眠片段化程度较高有关(与第一四分位数相比,第四四分位数的睡眠片段化程度高1.6%(95%置信区间0.4,2.8)),饮用咖啡/茶与周末睡眠时间缩短有关(与第一四分位数相比,第四四分位数的睡眠时间缩短23分钟(95%置信区间-44,2))。
在女性中,含咖啡因饮料与睡眠存在不良关联,而饮用更健康饮料(水、牛奶和100%果汁)较多的男性则有睡眠时间更长、入睡时间更早的迹象。涉及褪黑素和色氨酸的潜在机制应进一步研究。