Deng Bo, Xun Mi, Zhang Wei-Wei, Yang Hong-Qiang
State Key Laboratory of Crop Biology, College of Horticulture Science and Engineering, Shandong Agricultural University, Tai'an 271018, China.
Huan Jing Ke Xue. 2021 Oct 8;42(10):4908-4915. doi: 10.13227/j.hjkx.202102109.
To explore the effects of carbonized apple branches on cadmium(Cd) accumulation and its damage to apple rootstock, the rootstocks of apple( Rehd.) in pots containing soil together with 0.5% and 1%() carbonized apple branches were irrigated by a nutrient solution containing CdSO. The content of DTPA-Cd(cadmium extracted by diethylenetriamine pentaacetic acid) in the potting soil, and the accumulation of Cd in the roots, stems, and leaves of apple rootstocks, were subsequently monitored. The activities of antioxidant enzymes in roots and leaves, root cell death, and the net photosynthesis rate were further analyzed. The results showed that the concentration of DTPA-Cd in the potting soil with carbonized apple branches was significantly lower than that without carbonized apple branches(Cd-only). Compared with the Cd-only treatment, the concentration of DTPA-Cd in the potting soil decreased by 17.50% and 25.55% in the treatment with 0.5% and 1%() carbonized apple branches for 12 days. The Cd accumulation in roots, stems, and leaves; the accumulations of superoxide anions(·O), hydrogen peroxide(HO), and malondialdehyde(MDA) in roots and leaves; and the amount of cell death in the roots of apple rootstock treated by carbonized apple branches were significantly lower compared to the Cd-only treatment. However, the activities of superoxide dismutase(SOD), peroxidase(POD), and catalase(CAT) in the roots and leaves, and the net photosynthesis rate of apple rootstock treated by carbonized apple branches, were significantly higher than under the Cd-only treatment. Compared with the Cd-only treatment, Cd accumulation in roots decreased by 29.49% and 37.18% in the treatment with 0.5% and 1%() carbonized apple branches for 12 days, and the amount of cell death decreased by 22.73% and 29.09%, respectively. Our results show that carbonized apple branches reduce the uptake and accumulation of Cd in apple rootstock by reducing the content of DTPA-Cd in the soil, thereby alleviating the damaging effect of Cd on cells and photosynthesis. Moreover, the use of 1%() carbonized apple branches was more effective than 0.5%().
为探究碳化苹果枝条对镉(Cd)积累及其对苹果砧木损伤的影响,将苹果(Rehd.)砧木种植于装有土壤并添加0.5%和1%()碳化苹果枝条的花盆中,用含CdSO的营养液进行灌溉。随后监测盆栽土壤中DTPA-Cd(二乙烯三胺五乙酸提取的镉)的含量,以及苹果砧木根、茎、叶中Cd的积累情况。进一步分析根和叶中抗氧化酶的活性、根细胞死亡情况及净光合速率。结果表明,添加碳化苹果枝条的盆栽土壤中DTPA-Cd的浓度显著低于未添加碳化苹果枝条的土壤(仅含Cd)。与仅含Cd处理相比,添加0.5%和1%()碳化苹果枝条处理12天后,盆栽土壤中DTPA-Cd的浓度分别降低了17.50%和25.55%。与仅含Cd处理相比,碳化苹果枝条处理的苹果砧木根、茎、叶中Cd的积累量;根和叶中超氧阴离子(·O)、过氧化氢(HO)和丙二醛(MDA)的积累量;以及根细胞死亡量均显著降低。然而,碳化苹果枝条处理的苹果砧木根和叶中超氧化物歧化酶(SOD)、过氧化物酶(POD)和过氧化氢酶(CAT)的活性以及净光合速率均显著高于仅含Cd处理。与仅含Cd处理相比,添加0.5%和1%()碳化苹果枝条处理12天后,根中Cd积累量分别降低了29.49%和37.18%,细胞死亡量分别降低了22.73%和29.09%。我们的结果表明,碳化苹果枝条通过降低土壤中DTPA-Cd的含量,减少了苹果砧木对Cd的吸收和积累,从而减轻了Cd对细胞和光合作用的损伤作用。此外,使用1%()碳化苹果枝条比0.5%更有效。