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新型内生真菌拟青霉来源的谷氨酰胺酶和脲酶缺失天冬酰胺酶的纯化及其抗癌活性

Purification and anticancer activity of glutaminase and urease-free l-asparaginase from novel endophyte Chaetomium sp.

机构信息

Thermal and Bio Analysis Lab, Department of Chemical Engineering, Alagappa College of Technology, Anna University, Chennai, India.

Applied and Industrial Microbiology Lab, Department of Biotechnology, Indian Institute of Technology Madras, Chennai, India.

出版信息

Biotechnol Appl Biochem. 2022 Oct;69(5):2161-2175. doi: 10.1002/bab.2276. Epub 2021 Nov 12.

Abstract

l-Asparaginase catalyzes the hydrolysis of asparagine into aspartic acid and ammonia. The present work elaborates the isolation and identification of a novel endophytic fungal isolate producing l-glutaminase and urease-free l-asparaginase. Cell growth and enzyme production were investigated for large production. The isolated endophytic fungi were identified at molecular levels and a phylogenetic tree was constructed. The enzyme synthesis was evaluated by cultivating the isolated microorganisms in potato dextrose agar medium. Out of 27 isolated endophytes, nine were producing "l-glutaminase and urease-free l-asparaginase." l-Asparaginase from Chaetomium sp. exhibited superior enzyme activity than from the other isolates. Observed optimal conditions for l-asparaginase activity were 25 min of incubation time, 0.5 mg of enzyme source, 40°C of temperature, and pH 7.0. l-Asparaginase from Chaetomium sp. exhibited anticancer activity on human blood cancer (MOLT-4) cells. The current study has demonstrated the production of contaminant-free l-asparaginase enzyme from endophytic fungal species. The results showed that: (a) maximum enzyme activity was observed for l-asparaginase from Chaetomium sp., (b) concentration of glucose in the medium as a carbon source suppressed the enzyme production. Chaetomium sp. is a novel source for "l-glutaminase and urease-free l-asparaginase," which may play a major role in pharmacotherapy.

摘要

天冬酰胺酶催化天冬酰胺水解生成天冬氨酸和氨。本工作阐述了一种新型产 l-谷氨酰胺酶和无脲酶 l-天冬酰胺酶的内生真菌分离和鉴定。研究了细胞生长和产酶条件,以进行大规模生产。通过在土豆葡萄糖琼脂培养基中培养分离的微生物来评估酶的合成。在 27 个分离的内生菌中,有 9 个产生“无 l-谷氨酰胺酶和脲酶的 l-天冬酰胺酶”。与其他分离株相比,来自 Chaetomium sp.的 l-天冬酰胺酶表现出更高的酶活性。观察到 l-天冬酰胺酶活性的最佳条件是孵育时间 25 分钟、酶源 0.5 毫克、温度 40°C 和 pH 值 7.0。来自 Chaetomium sp.的 l-天冬酰胺酶对人血液癌症(MOLT-4)细胞具有抗癌活性。本研究从内生真菌种中生产了无污染物的 l-天冬酰胺酶。结果表明:(a)来自 Chaetomium sp.的 l-天冬酰胺酶表现出最大的酶活性;(b)作为碳源的培养基中葡萄糖浓度抑制了酶的产生。Chaetomium sp.是“无 l-谷氨酰胺酶和脲酶的 l-天冬酰胺酶”的新型来源,可能在药物治疗中发挥重要作用。

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