Gérard Marine, Mahmutovic Meliha, Malgras Aurélie, Michot Niasha, Scheyer Nicolas, Jaussaud Roland, Nguyen-Thi Phi-Linh, Quilliot Didier
Transversal Nutrition Unit, University of Lorraine, Nancy University Hospital, 54500 Vandoeuvre-les-Nancy, France.
Internal Medicine and Clinical Immunology Department, University of Lorraine, Nancy University Hospital, 54500 Vandoeuvre-les-Nancy, France.
Nutrients. 2021 Nov 6;13(11):3964. doi: 10.3390/nu13113964.
Post-acute consequences of COVID-19, also termed long COVID, include signs and symptoms persisting for more than 12 weeks with prolonged multisystem involvement; most often, however, malnutrition is ignored.
The objective was to analyze persistent symptoms, nutritional status, the evolution of muscle strength and performance status (PS) at 6 months post-discharge in a cohort of COVID-19 survivors.
Of 549 consecutive patients hospitalized for COVID-19 between 1 March and 29 April 2020, 23.7% died and 288 patients were at home at D30 post-discharge. At this date, 136 of them (47.2%) presented persistent malnutrition, a significant decrease in muscle strength or a PS ≥ 2. These patients received dietary counseling, nutritional supplementation, adapted physical activity guidance or physiotherapy assistance, or were admitted to post-care facilities. At 6 months post-discharge, 91.0% of the 136 patients (n = 119) were evaluated and 36.0% had persistent malnutrition, 14.3% complained of a significant decrease in muscle strength and 14.9% had a performance status > 2. Obesity was more frequent in patients with impairment than in those without (52.8% vs. 31.0%; = 0.0071), with these patients being admitted more frequently to ICUs (50.9% vs. 31.3%; = 0.010). Among those with persistent symptoms, 10% had psychiatric co-morbidities (mood disorders, anxiety, or post-traumatic stress syndrome), 7.6% had prolonged pneumological symptoms and 4.2% had neurological symptoms.
Obese subjects as well as patients who have stayed in intensive care have a higher risk of functional loss or undernutrition 6 months after a severe COVID infection. Malnutrition and loss of muscle strength should be considered in the clinical assessment of these patients.
新冠病毒感染的急性后期后果,也称为“长新冠”,包括症状持续超过12周且多系统长期受累;然而,最常见的是,营养不良往往被忽视。
目的是分析一组新冠病毒感染康复者出院6个月后的持续症状、营养状况、肌肉力量变化及功能状态(PS)。
在2020年3月1日至4月29日期间因新冠病毒感染连续住院的549例患者中,23.7%死亡,288例患者在出院后第30天在家中。此时,其中136例(47.2%)出现持续营养不良、肌肉力量显著下降或PS≥2。这些患者接受了饮食咨询、营养补充、适应性体育活动指导或物理治疗辅助,或被收治到后期护理机构。出院6个月时,对136例患者中的91.0%(n = 119)进行了评估,36.0%有持续营养不良,14.3%抱怨肌肉力量显著下降,14.9%的功能状态>2。有功能损害的患者肥胖发生率高于无功能损害者(52.8%对31.0%;P = 0.0071),这些患者入住重症监护病房的频率更高(50.9%对31.3%;P = 0.010)。在有持续症状的患者中,10%有精神共病(情绪障碍、焦虑或创伤后应激综合征),7.6%有长期肺部症状,4.2%有神经症状。
肥胖患者以及入住过重症监护病房的患者在严重新冠病毒感染6个月后功能丧失或营养不足的风险更高。在对这些患者进行临床评估时应考虑营养不良和肌肉力量丧失的情况。