Li Fang, Abdalkarim Somia Yassin Hussain, Yu Hou-Yong, Zhu Jiaying, Zhou Ying, Guan Ying
The Key Laboratory of Advanced Textile Materials and Manufacturing Technology of Ministry of Education, Zhejiang Provincial Key Laboratory of Fiber Materials and Manufacturing Technology, Zhejiang Sci-Tech University, Xiasha Higher Education Park Avenue 2 No. 928, Hangzhou 310018, China.
ACS Appl Bio Mater. 2020 Apr 20;3(4):1944-1954. doi: 10.1021/acsabm.9b01100. Epub 2020 Mar 19.
Rosin and cellulose nanocrystals (CNCs) are easily extracted from agricultural pines/conifers and natural cellulose, and poly(3-hydroxybutyrate--3-hydroxyvalerate) (PHBV) is extracted from agricultural corn stalks, etc. In this study, PHBV and CNC-grafted rosin (CNC-R) hybrids were successfully fabricated by an efficient solution casting. The nanocomposites with a homogenous microstructure were transparent and had strong barrier resistances to water vapor and two food simulants. The synchronous enchantments in mechanical strength/toughness and thermal stability of nanocomposite films were achieved by addition of CNC-R. The increased by 31.2 °C for the film with 10 wt % CNC-R; meanwhile, the tensile strength and elongation to break were improved by 107.9 and 43.9% for the sample using 5 wt % CNC-R, respectively. Also, compared to neat PHBV, the nanocomposites with 5 wt % CNC-R exhibited excellent barrier properties, antibacterial activity (100.0% antibacterial ratio), and lower migration levels for both food simulants. The appearance of coated grapes with 10 wt % CNC-R nanocomposites at the 11th day was the best compared to those of PHBV and its nanocomposites with a low CNC-R content (1-3 wt %). Thus, our nanocomposites with CNC-R showed a significant application in packaged grape by extended shelf life and had potential applications in bioactive food packaging materials.
松香和纤维素纳米晶体(CNCs)易于从农业松树/针叶树和天然纤维素中提取,聚(3-羟基丁酸酯-3-羟基戊酸酯)(PHBV)则从农业玉米秸秆等中提取。在本研究中,通过高效溶液浇铸成功制备了PHBV与CNC接枝松香(CNC-R)的杂化材料。具有均匀微观结构的纳米复合材料是透明的,并且对水蒸气和两种食品模拟物具有很强的阻隔性。通过添加CNC-R实现了纳米复合薄膜在机械强度/韧性和热稳定性方面的同步增强。含10 wt% CNC-R的薄膜热稳定性提高了31.2℃;同时,使用5 wt% CNC-R的样品的拉伸强度和断裂伸长率分别提高了107.9%和43.9%。此外,与纯PHBV相比,含5 wt% CNC-R的纳米复合材料表现出优异的阻隔性能、抗菌活性(抗菌率100.0%)以及两种食品模拟物的较低迁移水平。在第11天时,用10 wt% CNC-R纳米复合材料包覆的葡萄外观相比PHBV及其低CNC-R含量(1-3 wt%)的纳米复合材料是最好的。因此,我们的含CNC-R纳米复合材料通过延长保质期在包装葡萄方面显示出显著应用,并在生物活性食品包装材料方面具有潜在应用。