Epigenomics in Endocrinology and Nutrition Group, Epigenomics Unit, Instituto de Investigacion Sanitaria de Santiago de Compostela (IDIS), Complejo Hospitalario Universitario de Santiago de Compostela (CHUS/SERGAS), Santiago de Compostela, Spain.
CIBER Fisiopatologia de la Obesidad y Nutricion (CIBERobn), Madrid, Spain.
Adv Nutr. 2022 Oct 2;13(5):1725-1747. doi: 10.1093/advances/nmac038.
Recent scientific evidence has shown the importance of diet and lifestyle habits for the proper functioning of the human body. A balanced and healthy diet, physical activity, and psychological well-being have a direct beneficial effect on health and can have a crucial role in the development and prognosis of certain diseases. The Southern European Atlantic diet, also named the Atlantic diet, is a unique dietary pattern that occurs in regions that present higher life expectancy, suggesting that this specific dietary pattern is associated with positive health effects. In fact, it is enriched with nutrients of high biological value, which, together with its cooking methods, physical activity promotion, reduction in carbon footprint, and promoting of family meals, promote these positive effects on health. The latest scientific advances in the field of nutri-epigenetics have revealed that epigenetic markers associated with food or nutrients and environmental factors modulate gene expression and, therefore, are involved with both health and disease. Thus, in this review, we evaluated the main aspects that define the Southern European Atlantic diet and the potential epigenetic changes associated with them based on recent studies regarding the main components of these dietary patterns. In conclusion, based on the information existing in the literature, we postulate that the Southern European Atlantic diet could promote healthy aging by means of epigenetic mechanisms. This review highlights the necessity of performing longitudinal studies to demonstrate this proposal.
最近的科学证据表明,饮食和生活习惯对人体的正常功能至关重要。均衡健康的饮食、身体活动和心理幸福感对健康有直接的有益影响,并在某些疾病的发展和预后中起着关键作用。南欧大西洋饮食,也称为大西洋饮食,是一种独特的饮食模式,出现在预期寿命较高的地区,这表明这种特定的饮食模式与健康的积极影响有关。事实上,它富含高生物价值的营养物质,加上其烹饪方法、促进身体活动、减少碳足迹以及提倡家庭用餐,促进了这些对健康的积极影响。营养表观遗传学领域的最新科学进展表明,与食物或营养物质以及环境因素相关的表观遗传标记可以调节基因表达,因此与健康和疾病都有关。因此,在这篇综述中,我们根据最近关于这些饮食模式主要成分的研究,评估了定义南欧大西洋饮食的主要方面以及与之相关的潜在表观遗传变化。总之,基于文献中的信息,我们假设南欧大西洋饮食可以通过表观遗传机制促进健康衰老。这篇综述强调了进行纵向研究以证明这一观点的必要性。