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天然香菜籽油作为X80碳钢在0.5M硫酸溶液中腐蚀的绿色安全缓蚀剂:化学、电化学、密度泛函理论和蒙特卡洛模拟方法

Natural parsley oil as a green and safe inhibitor for corrosion of X80 carbon steel in 0.5 M HSO solution: a chemical, electrochemical, DFT and MC simulation approach.

作者信息

Abdallah M, Soliman K A, Al Jahdaly B A, Al-Fahemi Jabir H, Hawsawi H, Altass H M, Motawea M S, Al-Juaid Salih S

机构信息

Chem. Depart. Faculty of Applied Sciences, Umm Al-Qura University Makkah Saudi Arabia

Chem. Depart. Faculty of Science, Benha University Benha Egypt.

出版信息

RSC Adv. 2022 Jan 21;12(5):2959-2971. doi: 10.1039/d1ra08855f. eCollection 2022 Jan 18.

Abstract

This work focuses on the use of natural parsley oil as a safe, eco-friendly and cost-effective inhibitor for dissolution of X80 carbon steel (X80CS) in 0.5 M HSO solution. Electrochemical and chemical measurements and theoretical studies were utilized to determine the inhibitory vigor of parsley oil. The inhibition efficacy increases with an increase in the parsley oil concentration and a decrease in temperature. It reached 95.68% at 450 ppm of parsley oil. The inhibition process is explained by spontaneous adsorption of the oil on the X80CS. Adsorption is described by the Langmuir isotherm model. The polarization data demonstrate that parsley oil is categorized as a mixed inhibitor with a dominant control of the cathodic reaction. Parsley oil inhibits the pitting corrosion of X80CS in the presence of NaCl solution by moving the pitting potential to a more positive mode indicating protection against pitting attack. The thermodynamic parameters for activation and adsorption were computed and interpreted. The four chemical components in natural parsley oil were examined using density functional theory (DFT). Monte Carlo (MC) simulation was performed to study the adsorption of parsley oil on the X80CS surface. The outcomes confirmed that the Apiole molecule is the most effective in the inhibition process.

摘要

这项工作聚焦于使用天然香菜油作为一种安全、环保且经济高效的缓蚀剂,用于抑制X80碳钢(X80CS)在0.5 M硫酸溶液中的溶解。采用电化学和化学测量以及理论研究来确定香菜油的缓蚀活性。缓蚀效率随着香菜油浓度的增加和温度的降低而提高。在香菜油浓度为450 ppm时,缓蚀效率达到了95.68%。缓蚀过程是由于油在X80CS上的自发吸附来解释的。吸附作用由朗缪尔等温线模型描述。极化数据表明,香菜油属于混合型缓蚀剂,对阴极反应具有主要控制作用。在氯化钠溶液存在的情况下,香菜油通过将点蚀电位移向更正的电位,表明对点蚀具有防护作用,从而抑制了X80CS的点蚀。计算并解释了活化和吸附的热力学参数。使用密度泛函理论(DFT)研究了天然香菜油中的四种化学成分。进行了蒙特卡罗(MC)模拟,以研究香菜油在X80CS表面的吸附。结果证实,芹菜脑分子在缓蚀过程中最为有效。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c361/8979043/0188cdc9e2f7/d1ra08855f-f1.jpg

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