Department of Animal Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS 66506, USA.
Department of Animal Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS 66506¸USA.
J Anim Sci. 2022 Jun 1;100(6). doi: 10.1093/jas/skac167.
Mixed parity sows (n = 3,451; PIC, Hendersonville, TN; parities 2 through 9) and their litters were used to evaluate the effects of essential fatty acid (EFA) intake on sow reproductive performance, piglet growth and survivability, and colostrum and milk composition. Our hypothesis, like observed in earlier research, was that increasing linoleic acid (LA) and α-linolenic acid (ALA) would improve sow and litter performance. At approximately day 112 of gestation, sows were randomly assigned within parity groups to 1 of 4 corn-soybean meal-wheat-based lactation diets that contained 0.5 (Control) or 3% choice white grease (CWG), 3% soybean oil (SO), or a combination of 3% soybean oil and 2% choice white grease (Combination). Thus, sows were provided diets with low LA and ALA in diets with CWG or high LA and ALA in diets that included soybean oil. Sows received their assigned EFA treatments until weaning and were then fed a common gestation and lactation diet in the subsequent reproductive cycle. Average daily feed intake during the lactation period increased (P < 0.05) for sows fed the Combination and CWG diets compared with sows fed the Control or SO diet. However, daily LA and ALA intakes of sows fed the Combination and SO diets were still greater (P < 0.05) than those of sows fed 0.5 or 3% CWG. Overall, sows consuming high EFA from the Combination or SO diets produced litters with heavier (P < 0.05) piglet weaning weights and greater (P < 0.05) litter ADG when compared with litters from sows fed diets with CWG that provided low EFA. Despite advantages in growth performance, there was no impact of sow EFA intake on piglet survivability (P > 0.10). Additionally, lactation diet EFA composition did not influence sow colostrum or milk dry matter, crude protein, or crude fat content (P > 0.10). However, LA and ALA content in colostrum and milk increased (P < 0.05) in response to elevated dietary EFA from SO. There was no evidence for differences (P > 0.10) in subsequent sow reproductive or litter performance due to previous lactation EFA intake. In conclusion, increased LA and ALA intake provided by soybean oil during lactation increased overall litter growth and pig weaning weights, reduced sow ADFI, but did not affect piglet survivability or subsequent performance of sows.
试验选用 3451 头(PIC,亨德森维尔,田纳西州;胎次 2 至 9)经产母猪及其仔猪,以评估必需脂肪酸(EFA)摄入对母猪繁殖性能、仔猪生长和成活率以及初乳和乳汁成分的影响。我们的假设与早期研究一致,即增加亚油酸(LA)和α-亚麻酸(ALA)可以改善母猪和仔猪的性能。大约在妊娠第 112 天,将母猪按胎次组随机分配到 4 种玉米-豆粕-小麦基础泌乳日粮中的 1 种,日粮中含有 0.5%(对照)或 3%可选择的白油脂(CWG)、3%大豆油(SO)或 3%大豆油和 2%可选择的白油脂(组合)。因此,给母猪提供低 LA 和 ALA 的日粮,用 CWG 提供,或者提供高 LA 和 ALA 的日粮,用大豆油提供。母猪在哺乳期接受指定的 EFA 处理,直到断奶,然后在下一个繁殖周期中喂以相同的妊娠和哺乳期日粮。与饲喂对照或 SO 日粮的母猪相比,饲喂组合和 CWG 日粮的母猪哺乳期的平均日采食量增加(P < 0.05)。然而,饲喂组合和 SO 日粮的母猪的每日 LA 和 ALA 摄入量仍然高于饲喂 0.5%或 3%CWG 的母猪(P < 0.05)。总的来说,与饲喂低 EFA 的 CWG 日粮的母猪所产仔猪相比,饲喂高 EFA 的组合或 SO 日粮的母猪所产仔猪具有更高的(P < 0.05)断奶仔猪体重和更大的(P < 0.05)仔猪日增重。尽管在生长性能方面具有优势,但母猪 EFA 摄入量对仔猪成活率没有影响(P > 0.10)。此外,泌乳日粮 EFA 组成对母猪初乳和乳汁的干物质、粗蛋白或粗脂肪含量没有影响(P > 0.10)。然而,SO 提供的日粮中 EFA 的增加导致初乳和乳汁中的 LA 和 ALA 含量增加(P < 0.05)。由于之前的泌乳 EFA 摄入,随后的母猪繁殖或仔猪性能没有差异的证据(P > 0.10)。总之,哺乳期大豆油提供的 LA 和 ALA 摄入量增加了整体仔猪生长和仔猪断奶体重,降低了母猪 ADFI,但对仔猪成活率或母猪随后的性能没有影响。