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嚼槟榔相关症状、病理行为及使用障碍对口腔鳞状细胞癌风险的影响。

Effects of Betel-Quid-Related Symptoms, Pathological Behaviors, and Use Disorder on Oral Squamous Cell Carcinoma Risk.

作者信息

Wang Wen-Chen, Chiu Yueh-Tzu, Wang Yen-Yun, Lu Shuai-Lun, Chan Leong-Perng, Lee Chun-Ying, Yang Frances M, Yuan Shyng-Shiou F, Lee Chien-Hung

机构信息

School of Dentistry, College of Dental Medicine, Kaohsiung Medical University, Kaohsiung 80708, Taiwan.

Division of Oral Pathology and Oromaxillofacial Radiology, Department of Dentistry, Kaohsiung Medical University Hospital, Kaohsiung 80756, Taiwan.

出版信息

Cancers (Basel). 2022 Aug 17;14(16):3974. doi: 10.3390/cancers14163974.

Abstract

The neuroactive alkaloids in betel quid (BQ) can induce BQ addiction. We conducted a case-control study to investigate the effects of BQ-associated symptoms, pathological behaviors, and BQ use disorder (BUD) on oral squamous cell carcinoma (OSCC) risk. A total of 233 patients with newly diagnosed and histopathologically confirmed OSCC and 301 sex- and age-matched controls were included. BQ-related symptoms in the 12 months prior to disease onset were used to measure psychiatric characteristics and BUD. Compared with nonchewers, chewers with the symptoms of unsuccessful cutdown of BQ consumption, neglecting major roles, social or interpersonal problems, abandoning or limiting activities, hazardous use, and continued use despite the awareness of the dangers had a 54.8-, 49.3-, 49.9-, 40.4-, 86.2-, and 42.9-fold higher risk of developing OSCC, respectively. Mild-to-moderate and severe BUD were, respectively, associated with a 8.2-8.5- and 42.3-fold higher OSCC risk, compared with BQ nonuse. Risky BQ use of pathological behavior was associated with a 12.5-fold higher OSCC risk in chewers with no BUD or mild BUD and a 65.0-fold higher risk in chewers with moderate-to-severe BUD ( for risk heterogeneity between the two BUD groups, 0.041). In conclusion, BQ-associated symptoms, pathological behaviors, and BUD severity are associated with the impact of BQ chewing on OSCC development. The pathological behavior of risky BQ use enhances OSCC risk in chewers with moderate-to-severe BUD. Preventing BUD in new BQ users and treating BUD in chewers who already have the disorder are two priorities in areas where BQ chewing is prevalent.

摘要

槟榔嚼块(BQ)中的神经活性生物碱可导致BQ成瘾。我们进行了一项病例对照研究,以调查与BQ相关的症状、病理行为和BQ使用障碍(BUD)对口腔鳞状细胞癌(OSCC)风险的影响。共纳入233例新诊断且经组织病理学确诊的OSCC患者和301例性别及年龄匹配的对照。疾病发作前12个月内与BQ相关的症状用于衡量精神特征和BUD。与不咀嚼者相比,有BQ消费减少未成功、忽视主要角色、社交或人际问题、放弃或限制活动、危险使用以及尽管意识到危险仍继续使用等症状的咀嚼者患OSCC的风险分别高54.8倍、49.3倍、49.9倍、40.4倍、86.2倍和42.9倍。与不使用BQ相比,轻度至中度和重度BUD分别与OSCC风险高8.2 - 8.5倍和42.3倍相关。有病理行为的危险BQ使用在无BUD或轻度BUD的咀嚼者中与OSCC风险高12.5倍相关,在中度至重度BUD的咀嚼者中风险高65.0倍(两组BUD之间风险异质性为0.041)。总之,与BQ相关的症状、病理行为和BUD严重程度与咀嚼BQ对OSCC发生的影响相关。危险BQ使用的病理行为在中度至重度BUD的咀嚼者中增加了OSCC风险。在BQ咀嚼流行的地区,预防新BQ使用者的BUD以及治疗已有该障碍的咀嚼者的BUD是两个优先事项。

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