Biganeh Hossein, Kabiri Mahdi, Zeynalpourfattahi Yahya, Costa Brancalhão Rose Meire, Karimi Mehrdad, Shams Ardekani Mohammad Reza, Rahimi Roja
Department of Pharmacognosy, Faculty of Pharmacy, Baqiyatallah University of Medical Sciences, Tehran, Iran.
PhytoPharmacology Interest Group (PPIG), Universal Scientific Education and Research Network (USERN), Tehran, Iran.
Heliyon. 2022 Sep 1;8(9):e10496. doi: 10.1016/j.heliyon.2022.e10496. eCollection 2022 Sep.
Silk cocoon, naturally produced by silkworms scientifically named L. (Lepidoptera, Bombycidae), is one of the well-known medicinal agents with several therapeutic activities. The present study aims to review the various aspects of the silk cocoon, including chemical composition, traditional uses, biological and biotechnological activities, and toxicological issues, to provide a scientific source for scholars. For this purpose, Electronic databases including PubMed, Scopus, Google Scholar, Web of Science, and traditional literature, were searched up to December 2021. According to the historical data, silk farming is acknowledged as one of the most ancient agricultural findings. The silk is generally composed of 75-83% fibroin, 17-25% sericin, and 1-5% non-sericin components, including secondary metabolites, wax, pigments, carbohydrates, and other impurities. Flavonoids, especially quercetin and kaempferol, alkaloids, coumarin derivatives, and phenolic acids, are among the secondary metabolites isolated from the silk cocoon. In recent years the biological properties of the silk cocoon, especially its major proteins, namely fibroin and sericin, have drawn special attention. Scientific literature has investigated several pharmacological effects of the silk cocoon and its ingredients, including cardioprotective, antioxidant, anticancer, antidiabetic, antihyperlipidemia, gastroprotective, as well as ameliorated skin health activities. In addition, it has been extensively taken into consideration in drug delivery and tissue engineering study fields. Furthermore, its toxicity is in acceptable range.
蚕茧是由科学名称为L.(鳞翅目,蚕蛾科)的蚕自然产生的,是一种具有多种治疗活性的著名药物制剂。本研究旨在综述蚕茧的各个方面,包括化学成分、传统用途、生物学和生物技术活性以及毒理学问题,为学者提供科学依据。为此,检索了包括PubMed、Scopus、谷歌学术、科学网在内的电子数据库以及传统文献,检索截至2021年12月。根据历史数据,养蚕被认为是最古老的农业发现之一。蚕丝通常由75 - 83%的丝素蛋白、17 - 25%的丝胶蛋白和1 - 5%的非丝胶成分组成,包括次生代谢产物、蜡、色素、碳水化合物和其他杂质。黄酮类化合物,尤其是槲皮素和山奈酚、生物碱、香豆素衍生物和酚酸,是从蚕茧中分离出的次生代谢产物。近年来,蚕茧的生物学特性,尤其是其主要蛋白质,即丝素蛋白和丝胶蛋白,受到了特别关注。科学文献研究了蚕茧及其成分的几种药理作用,包括心脏保护、抗氧化、抗癌、抗糖尿病、抗高血脂、胃保护以及改善皮肤健康的活性。此外,它在药物递送和组织工程研究领域也得到了广泛关注。此外,其毒性在可接受范围内。