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多策略工程极大地提高了拟南芥种子中维生素A原类胡萝卜素的积累和稳定性。

Multi-strategy engineering greatly enhances provitamin A carotenoid accumulation and stability in Arabidopsis seeds.

作者信息

Sun Tianhu, Zhu Qinlong, Wei Ziqing, Owens Lauren A, Fish Tara, Kim Hyojin, Thannhauser Theodore W, Cahoon Edgar B, Li Li

机构信息

Robert W. Holley Center for Agriculture and Health, USDA-ARS, Cornell University, Ithaca, NY 14853 USA.

Plant Breeding and Genetics Section, School of Integrative Plant Science, Cornell University, Ithaca, NY 14853 USA.

出版信息

aBIOTECH. 2021 May 18;2(3):191-214. doi: 10.1007/s42994-021-00046-1. eCollection 2021 Sep.

Abstract

UNLABELLED

Staple grains with low levels of provitamin A carotenoids contribute to the global prevalence of vitamin A deficiency and therefore are the main targets for provitamin A biofortification. However, carotenoid stability during both seed maturation and postharvest storage is a serious concern for the full benefits of carotenoid biofortified grains. In this study, we utilized Arabidopsis as a model to establish carotenoid biofortification strategies in seeds. We discovered that manipulation of carotenoid biosynthetic activity by seed-specific expression of () increases both provitamin A and total carotenoid levels but the increased carotenoids are prone to degradation during seed maturation and storage, consistent with previous studies of provitamin A biofortified grains. In contrast, stacking with ( ), a gene that initiates chromoplast biogenesis, dramatically enhances provitamin A and total carotenoid content and stability. Up to 65- and 10-fold increases of β-carotene and total carotenoids, respectively, with provitamin A carotenoids composing over 63% were observed in the seeds containing and . Co-expression of () with and further increases carotenoid accumulation and stability during seed maturation and storage. Moreover, knocking-out of () by CRISPR/Cas9 not only potentially facilitates β-carotene accumulation but also minimizes the negative effect of carotenoid over production on seed germination. Our findings provide new insights into various processes on carotenoid accumulation and stability in seeds and establish a multiplexed strategy to simultaneously target carotenoid biosynthesis, turnover, and stable storage for carotenoid biofortification in crop seeds.

SUPPLEMENTARY INFORMATION

The online version contains supplementary material available at 10.1007/s42994-021-00046-1.

摘要

未标注

原维生素A类胡萝卜素含量低的主食谷物导致全球维生素A缺乏症普遍存在,因此是原维生素A生物强化的主要目标。然而,在种子成熟和收获后储存期间类胡萝卜素的稳定性是类胡萝卜素生物强化谷物充分发挥效益的一个严重问题。在本研究中,我们利用拟南芥作为模型来建立种子中的类胡萝卜素生物强化策略。我们发现,通过种子特异性表达()来操纵类胡萝卜素生物合成活性可提高原维生素A和总类胡萝卜素水平,但增加的类胡萝卜素在种子成熟和储存期间容易降解,这与之前对原维生素A生物强化谷物的研究一致。相比之下,与启动质体生物发生的基因()堆叠,可显著提高原维生素A和总类胡萝卜素含量及稳定性。在含有和的种子中,分别观察到β-胡萝卜素和总类胡萝卜素增加了65倍和10倍,其中原维生素A类胡萝卜素占比超过63%。()与和共表达可进一步增加种子成熟和储存期间类胡萝卜素的积累和稳定性。此外,通过CRISPR/Cas9敲除()不仅可能促进β-胡萝卜素积累,还能将类胡萝卜素过量产生对种子萌发的负面影响降至最低。我们的研究结果为种子中类胡萝卜素积累和稳定性的各种过程提供了新见解,并建立了一种多重策略,同时针对类胡萝卜素生物合成、周转和稳定储存,以实现作物种子中的类胡萝卜素生物强化。

补充信息

在线版本包含可在10.1007/s42994-021-00046-1获取的补充材料。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e2a9/9590580/c10242c6fba2/42994_2021_46_Fig1_HTML.jpg

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