School of Biology and Biological Engineering, South China University of Technology, Guangzhou 510006, China.
J Agric Food Chem. 2022 Dec 14;70(49):15548-15559. doi: 10.1021/acs.jafc.2c07068. Epub 2022 Dec 5.
As an important and expensive natural sesquiterpene compound in grapefruit, the interest in (+)-nootkatone is stimulated by its strong grapefruit-like odor and physiological activities, which induce efforts for its microbial production. However, the low catalytic efficiency of the cytochrome P450-P450 reductase (HPO-CPR) system is the main challenge. We developed a high-throughput screening (HTS) method using the principle of the color reaction between carbonyl compounds and 2,4-dinitrophenylhydrazine (DNPH), which could rapidly screen the activity of candidate HPO mutants. After optimizing the pairing of HPO and CPR and through semirational design, the optimal mutant HPO_M18 with catalytic performance 2.54 times that of the initial was obtained. An encouraging (+)-nootkatone titer of 2.39 g/L was achieved through two-stage fed-batch fermentation after metabolic engineering and endoplasmic reticulum engineering, representing the highest titer reported to date. Our findings lay the foundation for the development of an economically viable bioprocess for (+)-nootkatone.
作为葡萄柚中一种重要且昂贵的天然倍半萜化合物,(+)-诺卡酮强烈的葡萄柚气味和生理活性引起了人们的兴趣,这促使人们努力进行其微生物生产。然而,细胞色素 P450-P450 还原酶(HPO-CPR)系统的催化效率低是主要挑战。我们开发了一种基于羰基化合物与 2,4-二硝基苯肼(DNPH)之间的颜色反应原理的高通量筛选(HTS)方法,该方法可以快速筛选候选 HPO 突变体的活性。通过优化 HPO 和 CPR 的配对,并通过半理性设计,获得了催化性能比初始值提高 2.54 倍的最佳突变体 HPO_M18。通过代谢工程和内质网工程进行两阶段补料分批发酵后,获得了令人鼓舞的(+)-诺卡酮产量 2.39 g/L,这是迄今为止报道的最高产量。我们的研究结果为开发经济可行的(+)-诺卡酮生物工艺奠定了基础。