The Effect of 10 Crop Plants That Served as Hosts on the Primary Metabolic Profile of the Parasitic Plant .

Pers. is a holoparasitic plant that parasitizes various types of host plants. Its penetration into host roots causes a massive reduction in the yield of many crop plants worldwide. The nature of the compounds taken by the parasite from its host is still under debate in the scientific literature. To gain more knowledge about the effect of the hosts on the parasite's primary metabolic profile, GC-MS analyses were conducted on the parasites that developed on 10 hosts from four plant families. There are three hosts from each family: Brassicaceae, Apiaceae and Solanaceae and one host from Fabaceae. The results showed significant differences in the metabolic profiles of collected from the different hosts, indicating that the parasites rely strongly on the host's metabolites. Generally, we found that the parasites that developed on Brassicaceae and Fabaceae accumulated more amino acids than those developed on Apiaceae and Solanaceae that accumulated more sugars and organic acids. The contents of amino acids correlated positively with the total soluble proteins. However, the aromatic amino acid, tyrosine, correlated negatively with the accumulation of the total phenolic compounds. This study contributes to our knowledge of the metabolic relationship between host and parasite.