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LC-MS/MS 法快速分析鱼腥草中的马兜铃酸和马兜铃内酰胺。

Rapid Analysis of Aristolochic Acids and Aristolactams in Houttuyniae Herba by LC-MS/MS.

机构信息

Institute for Control of Chinese Traditional Medicine and Ethnic Medicine, National Institutes for Food and Drug Control, Beijing 100050, China.

出版信息

Molecules. 2022 Dec 16;27(24):8969. doi: 10.3390/molecules27248969.

Abstract

Houttuyniae herba, the Saururaceae plant Thunb., has multiple therapeutic effects, including clearing heat, eliminating toxins, reducing swelling, discharging pus, and relieving stagnation. It has a long history as an edible and medicinal plant in China. Phytochemical studies show that the main constituents include volatile oil, flavonoids, and alkaloids. Aristolactam is a major alkaloid with a structure similar to toxic aristolochic acids. However, there has been no systematic study on aristolochic acids and alkaloids in Houttuyniae herba. Therefore, in this study, an LC-MS/MS method was developed to simultaneously detect seven alkaloids and five aristolochic acids in Houttuyniae herba from different origins. Six alkaloids (O-demethyl nornucifrine, N-nornucifrine, aristololactam AII, aristololactam FI, aristololactam BII, cepharadione B) were found and quantitatively determined in 75 batches of samples. Meanwhile, no aristolochic acids or aristololactams were found in Houttuyniae herba at a limit of detection (LOD) of ≤4 ng/mL. The method developed was fully validated in terms of LOD, limit of quantification (LOQ), linearity, precision, accuracy, and stability. These data clarify the content of the above safety-related components in Houttuyniae herba and provide a reference for further research into its safety.

摘要

鱼腥草,三白草科蕺菜属植物,具有清热、解毒、消肿、排脓、通利之功效。在中国,鱼腥草作为一种食用和药用植物已有悠久的历史。植物化学研究表明,其主要成分包括挥发油、黄酮类和生物碱。马兜铃内酰胺是一种主要的生物碱,其结构与有毒的马兜铃酸相似。然而,目前尚未对鱼腥草中的马兜铃酸和生物碱进行系统研究。因此,本研究建立了 LC-MS/MS 同时检测不同产地鱼腥草中 7 种生物碱和 5 种马兜铃酸的方法。在 75 批样品中发现并定量测定了 6 种生物碱(O-去甲乌药碱、N-去甲乌药碱、马兜铃内酰胺 AII、马兜铃内酰胺 FI、马兜铃内酰胺 BII、头孢拉定 B)。同时,在检测限(LOD)≤4ng/mL 时,鱼腥草中未检出马兜铃酸或马兜铃内酰胺。所建立的方法在 LOD、定量限(LOQ)、线性、精密度、准确度和稳定性方面均进行了全面验证。这些数据阐明了鱼腥草中上述与安全性相关成分的含量,为进一步研究其安全性提供了参考。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/99a8/9788189/406866f03122/molecules-27-08969-g001.jpg

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