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补充膳食乳酸可以缓解右旋葡聚糖硫酸钠诱导的仔猪结肠炎。

Dietary lactate supplementation can alleviate DSS-induced colitis in piglets.

作者信息

Wang Mingyu, Fan Zequn, Chen Daiwen, Yu Bing, He Jun, Yu Jie, Mao Xiangbing, Huang Zhiqing, Luo Yuheng, Luo Junqiu, Yan Hui, Zheng Ping

机构信息

Institute of Animal Nutrition, Sichuan Agricultural University, Key Laboratory of Animal Disease-Resistance Nutrition, Ministry of Education, and Key laboratory of Animal Disease-resistant Nutrition, Chengdu 611130 Sichuan Province, People's Republic of China.

Institute of Animal Nutrition, Sichuan Agricultural University, Key Laboratory of Animal Disease-Resistance Nutrition, Ministry of Education, and Key laboratory of Animal Disease-resistant Nutrition, Chengdu 611130 Sichuan Province, People's Republic of China.

出版信息

Biomed Pharmacother. 2023 Feb;158:114148. doi: 10.1016/j.biopha.2022.114148. Epub 2022 Dec 27.

Abstract

Colitis is a common and complex intestinal inflammatory disease in which lactate, a metabolite of anaerobic glycolysis, plays a crucial role. Our study aimed to investigate the alleviated effect of lactate in colitis, and to provide a nutritional measure to alleviate colitis injury. The variations in colonic lactate in piglets with DSS-induced colitis were investigated in Experiment 1 (Exp.1). Thirty weaned pigs were allotted into three groups and sampled at different stages of DSS-induced colitis (days 0, 5, and 7). The colonic level of lactate and interleukin 10 (IL-10) was significantly decreased on day 5 when compared to day 0. Colonic lactate, IL-10, and G protein receptor 81 (GPR81) levels were significantly increased on day 7 when compared to day 5. Sixty weaned piglets were assigned to control (basal diet), DSS (basal diet with DSS gavage), or lactate (2% lactate supplementation diet with DSS gavage) groups to investigate the effects of lactate on DSS-induced colitis in Experiment 2 (Exp.2). Lactate reduced the disease activity index (DAI), DSS-induced impairment of colonic structure in response to the critical inflammatory cytokines interleukin 1β (IL-1β) and interleukin 18 (IL-18) when compared with the DSS group. Furthermore, GPR-81 levels, colonic M2 macrophages, and IL-10 levels, the colonic antioxidant capacity, colonic butyrate levels were increased, and eventually improved growth performance post-colitis. The results of this study show that lactate was decreased at the peak of colitis, accumulated in subsidized colitis. Furthermore, dietary lactate supplementation helped to alleviate DSS-induced colitis injury.

摘要

结肠炎是一种常见且复杂的肠道炎症性疾病,其中无氧糖酵解的代谢产物乳酸发挥着关键作用。我们的研究旨在探究乳酸对结肠炎的缓解作用,并提供一种减轻结肠炎损伤的营养措施。在实验1(Exp.1)中,研究了葡聚糖硫酸钠(DSS)诱导的结肠炎仔猪结肠乳酸的变化。30头断奶仔猪被分为三组,并在DSS诱导的结肠炎不同阶段(第0、5和7天)进行采样。与第0天相比,第5天结肠乳酸和白细胞介素10(IL-10)水平显著降低。与第5天相比,第7天结肠乳酸、IL-10和G蛋白受体81(GPR81)水平显著升高。在实验2(Exp.2)中,60头断奶仔猪被分配到对照组(基础日粮)、DSS组(基础日粮加DSS灌胃)或乳酸组(添加2%乳酸的日粮加DSS灌胃),以研究乳酸对DSS诱导的结肠炎的影响。与DSS组相比,乳酸降低了疾病活动指数(DAI),减轻了DSS诱导的结肠结构损伤,这与关键炎症细胞因子白细胞介素1β(IL-1β)和白细胞介素18(IL-18)有关。此外,GPR-81水平、结肠M2巨噬细胞、IL-10水平、结肠抗氧化能力、结肠丁酸水平均升高,最终改善了结肠炎后的生长性能。本研究结果表明,乳酸在结肠炎高峰期降低,在缓解期积累。此外,日粮中添加乳酸有助于减轻DSS诱导的结肠炎损伤。

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