Zhang Qingxin, Zhang Manru, Guo Zhiqiang, Li Jingjing, Zhu Zhixue, Wang Yu, Liu Su, Huang Jiadong, Yu Jinghua
School of Water Conservancy and Environment, University of Jinan, Jinan, 250022, PR China.
Shandong Institute of Medical Device and Pharmaceutical Packaging Inspection, Jinan, 250101, PR China.
Anal Chim Acta. 2023 Feb 15;1242:340782. doi: 10.1016/j.aca.2023.340782. Epub 2023 Jan 2.
Ochratoxin A (OTA) is the most toxic class of ochratoxins and has become a major threat to the environment, humans and animals. Therefore, research on the methods for its detection is also more urgent. Herein, we propose a low-background electrochemical biosensor based on a DNA tetrahedron-besieged primer and a DNAzyme-activated programmatic rolling circle amplification (RCA) that can be ultimately utilized for OTA detection in wine samples. Low-background detection can be achieved using the besieged primer via sequenced assembly of DNA tetrahedral nanostructures so that non-specific extensions of primer can be avoided. The target OTA-mediated DNAzyme activation initiates the programmatic RCA. Additionally, the catalytic property of silver nanoclusters (AgNCs) is integrated with the electrochemical assay to achieve high sensitivity for OTA detection. Benefiting from the aforementioned processes, a low-background, and highly sensitive electrochemical biosensor has been successfully constructed. This design is capable of detecting OTA at concentrations from 1 pg/mL to 10 ng/mL, and its lowest concentration limit is 0.773 pg/mL. Simultaneously, its validation in the detection of actual samples reveals that the proposed electrochemical biosensor has a lot of potential in food safety and environmental detection.
赭曲霉毒素A(OTA)是毒性最强的一类赭曲霉毒素,已对环境、人类和动物构成重大威胁。因此,对其检测方法的研究也更为迫切。在此,我们提出一种基于DNA四面体包围引物和DNA酶激活的程序性滚环扩增(RCA)的低背景电化学生物传感器,该传感器最终可用于葡萄酒样品中OTA的检测。通过DNA四面体纳米结构的序列组装使用包围引物可实现低背景检测,从而避免引物的非特异性延伸。目标OTA介导的DNA酶激活启动程序性RCA。此外,将银纳米簇(AgNCs)的催化特性与电化学检测相结合,以实现对OTA检测的高灵敏度。受益于上述过程,成功构建了一种低背景、高灵敏度的电化学生物传感器。该设计能够检测浓度为1 pg/mL至10 ng/mL的OTA,其最低浓度限值为0.773 pg/mL。同时,其在实际样品检测中的验证表明,所提出的电化学生物传感器在食品安全和环境检测方面具有很大潜力。