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富硒桑黄多糖的膳食补充可提高蛋鸡的抗氧化能力、免疫力和生产性能。

Dietary supplementation with selenium polysaccharide from selenium-enriched Phellinus linteus improves antioxidant capacity, immunity and production performance of laying hens.

机构信息

College of Life Sciences, Changchun Sci-Tech University, Changchun 130600 China.

Health Monitoring and Inspection Center of Jilin Province, Changchun 130062 China.

出版信息

J Trace Elem Med Biol. 2023 May;77:127140. doi: 10.1016/j.jtemb.2023.127140. Epub 2023 Feb 11.

Abstract

BACKGROUND

Selenium (Se) plays a beneficial role in the physiological function of humans and animals. Selenium polysaccharide, improving enzyme activity and regulating immunity, is the extraction from selenium-rich plants or mushrooms. This study aimed to evaluate the effect of selenium polysaccharide from selenium-enriched Phellinus linteus on the antioxidative ability, immunity, serum biochemistry, and production performance of laying hens.

METHODS

Three hundred sixty adult laying hens were randomly assigned to 4 groups. The four groups were divided as follows: CK (control group), PS group (4.2 g/kg polysaccharide), Se group (0.5 Se mg/kg), and PSSe group (4.2 g/kg with 0.5 Se mg/kg, Selenium polysaccharide).

RESULTS

After the 8 weeks, the hens were sampled and the antioxidant ability(total antioxidant (T-AOC), superoxide dismutase (SOD), catalase (CAT), glutathione (GSH), malondialdehyde (MDA), and Nitric Oxide (NO)), immunity(Interleukin-2(IL-2), Immunoglobulin M(IgM), Immunoglobulin A(IgA), Immunoglobulin G(IgG) and interferon-gamma (IFN-γ) and secretory Immunoglobulin A(sIgA)), serum biochemistry(total protein, triglycerides, total cholesterol, glucose, glutamic-pyruvictransaminase (ALT), and aspartate transaminase (AST)) and production performance were assessed. Compared with the control group, T-AOC, SOD, CAT, GSH, IL-2, IgM, IgA, sIgA, IgG, IFN-γ, total protein, average laying rate, average egg weight, and final body were significantly increased in the PS, Se, and PSSe groups, however, the MDA and NO, triglyceride, cholesterol, glucose, AST, ALT, average daily feed consumption, and feed conversion ratio were significantly decreased in the PS, Se, and PSSe groups. The PSSe group in the immune index, antioxidant ability and serum biochemistry was improved the highest.

CONCLUSION

The result suggested that selenium polysaccharide from selenium-enriched Phellinus linteus can enhance the antioxidant ability and immunity, change serum biochemistry, providing a new method for improving the production performance of laying hens.

摘要

背景

硒(Se)在人类和动物的生理功能中发挥有益作用。硒多糖可提高酶活性和调节免疫力,是从富硒植物或蘑菇中提取的。本研究旨在评估富硒桑黄硒多糖对蛋鸡抗氧化能力、免疫力、血清生化和生产性能的影响。

方法

将 360 只成年蛋鸡随机分为 4 组。四组分别为:CK(对照组)、PS 组(4.2g/kg 多糖)、Se 组(0.5mg/kg 硒)和 PSSe 组(4.2g/kg 多糖加 0.5mg/kg 硒)。

结果

8 周后,采样测定抗氧化能力(总抗氧化能力(T-AOC)、超氧化物歧化酶(SOD)、过氧化氢酶(CAT)、谷胱甘肽(GSH)、丙二醛(MDA)和一氧化氮(NO))、免疫力(白细胞介素-2(IL-2)、免疫球蛋白 M(IgM)、免疫球蛋白 A(IgA)、免疫球蛋白 G(IgG)和干扰素-γ(IFN-γ)和分泌型免疫球蛋白 A(sIgA))、血清生化(总蛋白、甘油三酯、总胆固醇、葡萄糖、谷丙转氨酶(ALT)和谷草转氨酶(AST))和生产性能。与对照组相比,PS、Se 和 PSSe 组的 T-AOC、SOD、CAT、GSH、IL-2、IgM、IgA、sIgA、IgG、IFN-γ、总蛋白、平均产蛋率、平均蛋重和最终体重均显著增加,而 MDA 和 NO、甘油三酯、胆固醇、葡萄糖、AST、ALT、平均日采食量和饲料转化率则显著降低。PSSe 组在免疫指标、抗氧化能力和血清生化方面的改善最为显著。

结论

结果表明,富硒桑黄硒多糖可增强蛋鸡的抗氧化能力和免疫力,改变血清生化指标,为提高蛋鸡生产性能提供了新方法。

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