Department of Thoracic Medicine. Zhongshan Hospital. School of Medicine. Xiamen University.
Center of Clinical Laboratory. Zhongshan Hospital. School of Medicine. Xiamen University.
Nutr Hosp. 2023 Jun 21;40(3):574-582. doi: 10.20960/nh.04401.
Objective: to determine the validity of the Global Leadership Initiative on Malnutrition (GLIM) against the Patient Generated-Subjective Global Assessment (PG-SGA) as a gold standard tool in malnutrition diagnosis, and to assess the impact of malnutrition diagnosed using GLIM and PG-SGA on the clinical outcomes of patients with esophageal squamous carcinoma (ESCC) resection. Methods: we prospectively analyzed 182 patients with ESCC who underwent radical esophagectomy. Preoperative malnutrition was diagnosed using GLIM and PG-SGA, and the postoperative clinical outcomes, including postoperative complications, postoperative chest tube indwelling time, length of stay and total hospitalization cost, were recorded. The association between the prevalence of malnutrition defined by the two tools and postoperative clinical outcomes was evaluated. Results: among the 182 ESCC patients, the incidence of malnutrition before surgery was 58.2 % and 48.4 % defined by PG-SGA and GLIM, respectively. GLIM and PG-SGA had good consistency in nutritional assessment of ESCC patients (k = 0.628, p < 0.001). Malnourished patients had higher TNM stages and older ages (all p < 0.05). Patients with malnutrition as assessed by PG-SGA and GLIM had a higher incidence of postoperative complications, a longer indwelling time of chest tube after esophagectomy, longer hospital length of stay, and higher hospitalization costs than patients with good nutrition (p < 0.001). Comparing the predictive efficiency of postoperative complications, the sensitivity of PG-SGA- and GLIM-defined malnutrition were 81.6 % and 79.6 %, the specificity were 50.4 % and 63.2 %, the Youden index were 0.320 and 0.428, and the Kappa value were 0.110 and 0.130, respectively. The areas under ROC curve of PG-SGA- and GLIM-defined malnutrition and postoperative complications were 0.660 and 0.714, respectively. Conclusions: this study indicates the effectiveness of malnutrition diagnosed according to GLIM and PG-SGA in predicting postoperative clinical outcomes among patients with ESCC. Compared with PG-SGA, GLIM criteria can better predict postoperative complications of ESCC. Follow-up analysis of postoperative long-term survival is needed to explore the association between different assessment tools and postoperative long-term clinical outcomes.
确定全球营养倡议 (GLIM) 作为营养不良诊断的金标准工具与患者生成主观整体评估 (PG-SGA) 的有效性,并评估使用 GLIM 和 PG-SGA 诊断的营养不良对食管鳞状细胞癌 (ESCC) 切除患者临床结局的影响。方法:前瞻性分析了 182 例行根治性食管切除术的 ESCC 患者。使用 GLIM 和 PG-SGA 术前诊断营养不良,并记录术后并发症、术后胸腔引流管留置时间、住院时间和总住院费用等临床结局。评估两种工具定义的营养不良发生率与术后临床结局的关系。结果:182 例 ESCC 患者中,术前营养不良发生率分别为 PG-SGA 定义的 48.4%和 GLIM 定义的 58.2%。GLIM 和 PG-SGA 对 ESCC 患者的营养评估具有良好的一致性 (k=0.628,p<0.001)。营养不良患者的 TNM 分期更高,年龄更大 (均 p<0.05)。PG-SGA 和 GLIM 评估的营养不良患者术后并发症发生率更高,食管癌术后胸腔引流管留置时间更长,住院时间更长,住院费用更高 (均 p<0.001)。比较术后并发症的预测效率,PG-SGA 和 GLIM 定义的营养不良的灵敏度分别为 81.6%和 79.6%,特异度分别为 50.4%和 63.2%,约登指数分别为 0.320 和 0.428,Kappa 值分别为 0.110 和 0.130。PG-SGA 和 GLIM 定义的营养不良和术后并发症的 ROC 曲线下面积分别为 0.660 和 0.714。结论:本研究表明 GLIM 和 PG-SGA 诊断的营养不良可有效预测 ESCC 患者的术后临床结局。与 PG-SGA 相比,GLIM 标准能更好地预测 ESCC 的术后并发症。需要进一步的术后长期生存随访分析来探讨不同评估工具与术后长期临床结局的关系。