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芹菜素通过死亡受体介导的途径抑制肝癌细胞的增殖和细胞死亡。

Inhibition of Cell Proliferation and Cell Death by Apigetrin through Death Receptor-Mediated Pathway in Hepatocellular Cancer Cells.

机构信息

Department of Veterinary Medicine, Research Institute of Life Science, Gyeongsang National University, Jinju 52828, Republic of Korea.

Division of Animal Bioscience & Intergrated Biotechnology, Jinju 52725, Republic of Korea.

出版信息

Biomolecules. 2023 Jul 14;13(7):1131. doi: 10.3390/biom13071131.

Abstract

Epidemiologic research recommends using flavonoids in the diet due to their overall health benefits. Apigetrin (Apigenin 7-O-glucoside) is a glycoside phytonutrient found in fruits and vegetables and known for different biological activities such as antioxidant and anti-inflammatory properties. Hepatocellular cancer (HCC) is a major health concern because of its adverse prognosis and side effects of chemotherapeutic agents. In the present study, we determine the impact of apigetrin on HepG2 cells and its cell death mechanism. Apigetrin reduced HepG2 cell proliferation with morphological changes and floating cells in treated cells. Colony formation and wound healing assays showed a reduced cell number in treatment groups. Further, we checked for the cell cycle through flow cytometry to understand the cell death mechanism. Apigetrin induced G2/M phase arrest in HepG2 cells by regulating Cyclin B1 and CDK1 protein levels in HepG2 cells. Annexin V and propidium iodide (PI) staining was performed to confirm the apoptotic cell population in treated groups. At the higher concentration, apigetrin showed a late apoptotic population in HepG2 cells. Chromatin condensation was also found in the treatment groups. Western blot analysis showed an increased expression of extrinsic apoptotic proteins such as FasL, Cleaved caspase 8, Cleaved caspase 3, and cleavage of PARP. In comparison, intrinsic apoptotic pathway markers showed no changes in Bax, Bcl-xL, and Cleaved caspase 9. Altogether, these findings strongly indicate that apigetrin causes cell death in HepG2 cells through the extrinsic apoptotic pathway, and that the intrinsic/mitochondrial pathway is not involved.

摘要

流行病学研究建议在饮食中使用类黄酮,因为它们对整体健康有益。芹菜素(芹黄素 7-O-葡萄糖苷)是一种糖苷类植物营养素,存在于水果和蔬菜中,具有不同的生物活性,如抗氧化和抗炎特性。肝细胞癌(HCC)是一个主要的健康问题,因为它的预后不良和化疗药物的副作用。在本研究中,我们确定了芹菜素对 HepG2 细胞的影响及其细胞死亡机制。芹菜素减少 HepG2 细胞增殖,伴有处理细胞中的形态变化和漂浮细胞。集落形成和划痕愈合试验显示处理组细胞数量减少。此外,我们通过流式细胞术检查细胞周期,以了解细胞死亡机制。芹菜素通过调节 HepG2 细胞中细胞周期蛋白 B1 和 CDK1 蛋白水平,诱导 HepG2 细胞 G2/M 期阻滞。用 Annexin V 和碘化丙啶(PI)染色来确认处理组中的凋亡细胞群体。在较高浓度下,芹菜素在 HepG2 细胞中显示晚期凋亡群体。还发现处理组中的染色质浓缩。Western blot 分析显示外源性凋亡蛋白如 FasL、Cleaved caspase 8、Cleaved caspase 3 和 PARP 的切割表达增加。相比之下,内在凋亡途径标志物 Bax、Bcl-xL 和 Cleaved caspase 9 没有变化。总的来说,这些发现强烈表明,芹菜素通过外源性凋亡途径导致 HepG2 细胞死亡,而内在/线粒体途径不参与。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e861/10377660/7a3f3e5a2857/biomolecules-13-01131-g001.jpg

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