Key Laboratory of Wheat Biology and Genetic Improvement On Southern Yellow and Huai River Valley, Ministry of Agriculture and Rural Affairs, College of Agronomy, Anhui Agricultural University, Hefei, 230036, China.
Faculty of Science and Engineering, Southern Cross University, Lismore, 2480 NSW, Australia.
BMC Plant Biol. 2023 Sep 16;23(1):433. doi: 10.1186/s12870-023-04451-0.
Fusarium head blight (FHB) is a devastating fungal disease that poses a significant threat to wheat production, causing substantial yield losses. Understanding the molecular mechanisms of wheat resistance to FHB is crucial for developing effective disease management strategies. This study aimed to investigate the mechanisms of FHB resistance and the patterns of toxin accumulation in three wheat cultivars, Annong8455, Annong1589, and Sumai3, with different levels of resistance, ranging from low to high respectively, under natural field conditions. Samples were taken at three different grain-filling stages (5, 10, and 15 DPA) for gene expression analysis and phenotypic observation. Results found that toxin concentration was inversely correlated with varietal resistance but not correlated with disease phenotypes, indicating that toxin analysis is a more accurate measure of disease status in wheat ears and grains. Transcriptomic data showed that Sumai3 exhibited a stronger immune response during all stages of grain filling by upregulating genes involved in the active destruction of pathogens and removal of toxins. In contrast, Annong1589 showed a passive prevention of the spread of toxins into cells by the upregulation of genes involved in tyramine biosynthesis at the early stage (5 DPA), which may be involved in cell wall strengthening. Our study demonstrates the complexity of FHB resistance in wheat, with cultivars exhibiting unique and overlapping defense mechanisms, and highlights the importance of considering the temporal and spatial dynamics of gene expression in breeding programs for developing more resistant wheat cultivars.
镰刀菌穗腐病(FHB)是一种破坏性很强的真菌病害,对小麦生产构成重大威胁,导致大量减产。了解小麦对 FHB 的抗性的分子机制对于开发有效的病害管理策略至关重要。本研究旨在研究三个小麦品种(安农 8455、安农 1589 和苏麦 3)在自然田间条件下不同抗性水平(从低到高)下的抗性机制和毒素积累模式。在三个不同的灌浆阶段(5、10 和 15 DPA)取样进行基因表达分析和表型观察。结果发现,毒素浓度与品种抗性呈负相关,但与病害表型不相关,表明毒素分析是衡量小麦穗和籽粒病害状况的更准确方法。转录组数据显示,苏麦 3 在整个灌浆阶段通过上调参与主动破坏病原体和去除毒素的基因表现出更强的免疫反应。相比之下,安农 1589 在早期(5 DPA)通过上调与酪胺生物合成相关的基因表现出对毒素向细胞扩散的被动预防,这可能涉及细胞壁强化。我们的研究表明,小麦对 FHB 的抗性很复杂,不同品种表现出独特和重叠的防御机制,并强调在培育更具抗性的小麦品种的计划中考虑基因表达的时间和空间动态的重要性。