Bacterial Stress Response Group, Microbiology, Ryan Institute, School of Biological and Chemical Sciences, University of Galway, Galway, Ireland.
Department of Food Biosciences, Teagasc Food Research Centre, Moorepark, Fermoy, Cork, Ireland.
mBio. 2023 Dec 19;14(6):e0171623. doi: 10.1128/mbio.01716-23. Epub 2023 Oct 26.
The ability to survive the acidic conditions found in the stomach is crucial for the food-borne pathogen to gain access to the mammalian gastrointestinal tract. Little is currently known about how acid resistance is regulated in this pathogen and why this trait is highly variable between strains. Here, we used comparative genomics to identify a novel RofA-family transcriptional regulator, GadR, that controls the development of acid resistance. The RofA family of regulators was previously found only in a small group of bacterial pathogens, including streptococci, where they regulate virulence properties. We show that encodes the dominant regulator of acid resistance in and that its sequence variability accounts for previously observed differences between strains in this trait. Together, these findings significantly advance our understanding of how this important pathogen copes with acid stress and suggest a potential molecular target to aid its control in the food chain.
在胃酸环境中生存的能力对于食源性病原体进入哺乳动物胃肠道至关重要。目前对于该病原体的酸抗性如何调控以及为什么这种特性在菌株间高度可变还知之甚少。在这里,我们使用比较基因组学来鉴定一种新型的 RofA 家族转录调节因子 GadR,它控制酸抗性的发展。RofA 家族的调节剂以前仅在一小部分细菌病原体中发现,包括链球菌,在这些病原体中它们调节毒力特性。我们表明,编码 酸抗性的主要调节剂,并且其序列变异性解释了之前观察到的该特性在菌株间的差异。这些发现共同极大地提高了我们对这种重要病原体如何应对酸应激的理解,并为帮助控制食物链中的病原体提供了一个潜在的分子靶标。