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罗马尼亚农村地区消费者面临的粮食不安全问题。

Food insecurity among consumers from rural areas in Romania.

作者信息

Paştiu Carmen Adina, Maican Silvia Ştefania, Dobra Iulian Bogdan, Muntean Andreea Cipriana, Haţegan Camelia

机构信息

Faculty of Economics Science, 1 Decembrie 1918 University of Alba Iulia, Alba Iulia, Romania.

Faculty of Economics Science, West University of Timişoara, Timişoara, Romania.

出版信息

Front Nutr. 2024 Jan 15;10:1345729. doi: 10.3389/fnut.2023.1345729. eCollection 2023.

Abstract

Food security has a special relevance in nowadays economies, due to the current crisis, characterized by multiple layers on a social, political, economic, and individual biological level. The present study aims to identify relevant aspects of food insecurity for consumers in rural Romania and the main factors that significantly influence it (food availability, food access, and food consumption). The data were collected from a sample of 875 consumers from rural areas in Romania. The results show that food insecurity is perceived by the consumers of Romanian rural households as being strongly influenced by food availability, but less influenced by food consumption and access. The results have an essential relevance in the development of agri-food marketing strategies and public policies in the field of sustainable development.

摘要

由于当前这场以社会、政治、经济和个体生物层面的多重因素为特征的危机,粮食安全在当今经济中具有特殊的重要性。本研究旨在确定罗马尼亚农村地区消费者粮食不安全的相关方面以及对其产生重大影响的主要因素(粮食供应、粮食获取和粮食消费)。数据收集自罗马尼亚农村地区的875名消费者样本。结果表明,罗马尼亚农村家庭的消费者认为粮食不安全受粮食供应的影响很大,但受粮食消费和获取的影响较小。这些结果对农业食品营销策略的制定以及可持续发展领域的公共政策具有至关重要的意义。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/b540/10823014/2348b25242aa/fnut-10-1345729-g0001.jpg

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