Digestive Health Institute, AdventHealth, 3000 Medical Park Drive, Suite #500, Tampa, FL, 33613, USA.
Department of General Surgery, Assuta Medical Center, Ashdod, Israel.
Updates Surg. 2024 Jun;76(3):1031-1039. doi: 10.1007/s13304-024-01757-y. Epub 2024 Mar 9.
The correlation between body mass index (BMI) and surgical outcomes has emerged as a critical consideration in complex abdominal operations. While elevated BMI is often associated with increased perioperative risk, its specific effects on the outcomes of robotic surgeries remain inadequately explored. This study assesses the impact of BMI on perioperative variables of complex esophageal and hepatopancreaticobiliary (HPB) robotic operations.
Following IRB approval, we prospectively followed 607 patients undergoing pancreaticoduodenectomy, trans-hiatal esophagectomy (THE), major liver resection or distal pancreatectomy with splenectomy, all performed robotically. Perioperative data retrieved included operative duration, estimated blood loss (EBL), intraoperative and postoperative complications, conversions to an 'open' operation and length of stay (LOS). Z scores were assigned to each variable to standardize operations, and the variables were then regressed against BMI. For illustrative purposes, data are presented as median(mean ± standard deviation).
Between 2012 and 2020, surgeries included 71 THE, 122 distal pancreatectomies with splenectomies, 129 major hepatectomies and 285 pancreaticoduodenectomies. Median age was 67(65 ± 12.5) years old, and BMI was 27(28 ± 5.5) kg/m. Operative duration for all operations was 349(355 ± 124.5) min and had a positive correlation with increasing BMI (p = 0.004), specifically for robotic THE and robotic pancreaticoduodenectomy, with both operative durations having positive correlation with increasing BMI (p = 0.02 and p = 0.05). No significant correlation with BMI was found for EBL, intraoperative or postoperative complications, conversion to 'open' surgery, or LOS.
Elevated BMI is associated with longer operative durations in select robotic surgeries, such as trans-hiatal esophagectomy and pancreaticoduodenectomy, and highlights the need for strategic planning in these patients.
体重指数(BMI)与手术结果之间的相关性已成为复杂腹部手术的关键考虑因素。虽然升高的 BMI 通常与围手术期风险增加有关,但它对机器人手术结果的具体影响尚未得到充分探讨。本研究评估了 BMI 对复杂食管和肝胆胰(HPB)机器人手术围手术期变量的影响。
在获得 IRB 批准后,我们前瞻性地随访了 607 例接受胰十二指肠切除术、经食管裂孔食管切除术(THE)、肝叶切除术或远端胰腺脾脏切除术的患者,所有手术均采用机器人进行。检索的围手术期数据包括手术持续时间、估计失血量(EBL)、术中术后并发症、转为“开腹”手术以及住院时间(LOS)。将每个变量的 Z 分数分配给每个变量以标准化操作,然后将这些变量回归到 BMI。为了说明问题,数据以中位数(均值±标准差)表示。
在 2012 年至 2020 年期间,手术包括 71 例 THE、122 例远端胰腺脾脏切除术、129 例肝叶切除术和 285 例胰十二指肠切除术。中位年龄为 67(65±12.5)岁,BMI 为 27(28±5.5)kg/m2。所有手术的手术持续时间为 349(355±124.5)min,并且与 BMI 呈正相关(p=0.004),特别是对于机器人 THE 和机器人胰十二指肠切除术,手术持续时间与 BMI 的增加呈正相关(p=0.02 和 p=0.05)。EBL、术中或术后并发症、转为“开腹”手术或 LOS 与 BMI 无显著相关性。
升高的 BMI 与某些机器人手术(如经食管裂孔食管切除术和胰十二指肠切除术)的手术时间延长有关,这突出了在这些患者中进行策略性规划的必要性。