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脊柱转移瘤脊柱手术后营养不良与手术及住院结局的关联:一项对1613例患者的国家外科质量改进计划研究

Association of Malnutrition with Surgical and Hospital Outcomes after Spine Surgery for Spinal Metastases: A National Surgical Quality Improvement Program Study of 1613 Patients.

作者信息

Elsamadicy Aladine A, Havlik John, Reeves Benjamin C, Sherman Josiah J Z, Craft Samuel, Serrato Paul, Sayeed Sumaiya, Koo Andrew B, Khalid Syed I, Lo Sheng-Fu Larry, Shin John H, Mendel Ehud, Sciubba Daniel M

机构信息

Department of Neurosurgery, Yale University School of Medicine, 333 Cedar Street, New Haven, CT 06510, USA.

Department of Neurosurgery, University of Illinois at Chicago, Chicago, IL 60612, USA.

出版信息

J Clin Med. 2024 Mar 7;13(6):1542. doi: 10.3390/jcm13061542.

Abstract

Malnutrition is a common condition that may exacerbate many medical and surgical pathologies. However, few have studied the impact of malnutrition on surgical outcomes for patients undergoing surgery for metastatic disease of the spine. This study aims to evaluate the impact of malnutrition on perioperative complications and healthcare resource utilization following surgical treatment of spinal metastases. We conducted a retrospective cohort study using the 2011-2019 American College of Surgeons National Surgical Quality Improvement Program database. Adult patients with spinal metastases who underwent laminectomy, corpectomy, or posterior fusion for extradural spinal metastases were identified using the CPT, ICD-9-CM, and ICD-10-CM codes. The study population was divided into two cohorts: Nourished (preoperative serum albumin values ≥ 3.5 g/dL) and Malnourished (preoperative serum albumin values < 3.5 g/dL). We assessed patient demographics, comorbidities, intraoperative variables, postoperative adverse events (AEs), hospital LOS, discharge disposition, readmission, and reoperation. Multivariate logistic regression analyses were performed to identify the factors associated with a prolonged length of stay (LOS), AEs, non-routine discharge (NRD), and unplanned readmission. Of the 1613 patients identified, 26.0% were Malnourished. Compared to Nourished patients, Malnourished patients were significantly more likely to be African American and have a lower BMI, but the age and sex were similar between the cohorts. The baseline comorbidity burden was significantly higher in the Malnourished cohort compared to the Nourished cohort. Compared to Nourished patients, Malnourished patients experienced significantly higher rates of one or more AEs (Nourished: 19.8% vs. Malnourished: 27.6%, = 0.004) and serious AEs (Nourished: 15.2% vs. Malnourished: 22.6%, < 0.001). Upon multivariate regression analysis, malnutrition was found to be an independent and associated with an extended LOS [aRR: 3.49, CI (1.97, 5.02), < 0.001], NRD [saturated aOR: 1.76, CI (1.34, 2.32), < 0.001], and unplanned readmission [saturated aOR: 1.42, CI (1.04, 1.95), = 0.028]. Our study suggests that malnutrition increases the risk of postoperative complication, prolonged hospitalizations, non-routine discharges, and unplanned hospital readmissions. Further studies are necessary to identify the protocols that pre- and postoperatively optimize malnourished patients undergoing spinal surgery for metastatic spinal disease.

摘要

营养不良是一种常见病症,可能会使许多内科和外科疾病恶化。然而,很少有人研究营养不良对因脊柱转移性疾病接受手术的患者手术结局的影响。本研究旨在评估营养不良对脊柱转移瘤手术治疗后围手术期并发症和医疗资源利用的影响。我们使用2011 - 2019年美国外科医师学会国家外科质量改进计划数据库进行了一项回顾性队列研究。通过现行程序编码(CPT)、国际疾病分类第九版临床修订本(ICD - 9 - CM)和国际疾病分类第十版临床修订本(ICD - 10 - CM)编码,确定接受椎板切除术、椎体次全切除术或后路融合术治疗硬膜外脊柱转移瘤的成年脊柱转移瘤患者。研究人群分为两个队列:营养良好组(术前血清白蛋白值≥3.5 g/dL)和营养不良组(术前血清白蛋白值<3.5 g/dL)。我们评估了患者的人口统计学特征、合并症、术中变量、术后不良事件(AE)、住院时间、出院处置、再入院和再次手术情况。进行多因素逻辑回归分析以确定与住院时间延长(LOS)、不良事件、非常规出院(NRD)和计划外再入院相关的因素。在确定的1613例患者中,26.0%为营养不良。与营养良好的患者相比,营养不良的患者更有可能是非裔美国人且体重指数较低,但两组之间的年龄和性别相似。营养不良队列的基线合并症负担明显高于营养良好队列。与营养良好的患者相比,营养不良的患者发生一种或多种不良事件的发生率显著更高(营养良好组:19.8% vs. 营养不良组:27.6%,P = 0.004)以及严重不良事件(营养良好组:15.2% vs. 营养不良组:22.6%,P < 0.001)。经多因素回归分析,发现营养不良是一个独立因素,与住院时间延长相关[aRR:3.49,CI(1.97,5.02),P < 0.001]、与非常规出院相关[饱和aOR:1.76,CI(1.34,2.32),P < 0.001]以及与计划外再入院相关[饱和aOR:1.42,CI(1.04,1.95),P = 0.028]。我们的研究表明,营养不良会增加术后并发症、住院时间延长、非常规出院和计划外住院再入院的风险。有必要进一步研究以确定术前和术后优化因转移性脊柱疾病接受脊柱手术的营养不良患者的方案。

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