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摄入双歧杆菌和膳食纤维对静息能量消耗的影响:一项随机、安慰剂对照、双盲、平行组比较研究。

Effect of Intake of Bifidobacteria and Dietary Fiber on Resting Energy Expenditure: A Randomized, Placebo-Controlled, Double-Blind, Parallel-Group Comparison Study.

机构信息

Dairy Business Division, Ezaki Glico Co., Ltd., 4-6-5 Utajima, Nishiyodogawa-ku, Osaka 555-8502, Japan.

R&D Laboratory, Ezaki Glico Co., Ltd., 4-6-5 Utajima, Nishiyodogawa-ku, Osaka 555-8502, Japan.

出版信息

Nutrients. 2024 Jul 20;16(14):2345. doi: 10.3390/nu16142345.

Abstract

subsp. GCL2505 in combination with inulin has been shown to have several health benefits, including an improvement in the intestinal microbiota and a reduction in human visceral fat. Previous studies have suggested that the visceral fat reduction of GCL2505 and inulin may be achieved by improving daily energy expenditure. This parallel, placebo-controlled, randomized, double-blind study was conducted to evaluate the effects of GCL2505 and inulin on resting energy expenditure (REE) in overweight or mildly obese Japanese adults ( = 44). Participants ingested 1 × 10 colony forming units of GCL2505 and 5.0 g of inulin daily for 4 weeks. REE score at week 4 was set as the primary endpoint. At week 4, the REE score of the GCL2505 and inulin group was significantly higher than that of the placebo group, with a difference of 84.4 kcal/day. In addition, fecal bifidobacteria counts were significantly increased in the GCL2505 and inulin group. Our results indicated that the intake of GCL2505 and inulin improves energy balance, which is known to be a major factor of obesity, by modulating the microbiota in the gut. This is the first report to demonstrate the effects of probiotics and dietary fiber on REE in humans.

摘要

GCL2505 亚种与菊粉联合使用已被证明具有多种健康益处,包括改善肠道微生物群和减少人体内脏脂肪。先前的研究表明,GCL2505 和菊粉的内脏脂肪减少可能是通过提高每日能量消耗来实现的。本项平行、安慰剂对照、随机、双盲研究旨在评估 GCL2505 和菊粉对超重或轻度肥胖的日本成年人(n=44)静息能量消耗(REE)的影响。参与者每日摄入 1×10 菌落形成单位的 GCL2505 和 5.0 克菊粉,持续 4 周。第 4 周的 REE 评分被设定为主要终点。第 4 周时,GCL2505 和菊粉组的 REE 评分明显高于安慰剂组,差异为 84.4 千卡/天。此外,GCL2505 和菊粉组的粪便双歧杆菌计数明显增加。我们的结果表明,摄入 GCL2505 和菊粉通过调节肠道中的微生物群来改善能量平衡,这是肥胖的一个主要因素。这是首次报道益生菌和膳食纤维对人体 REE 的影响。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9a9f/11279889/f0c84deec057/nutrients-16-02345-g001.jpg

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