Department of Pharmaceutical Technology and Biopharmaceutics, Faculty of Pharmacy, Iuliu Hatieganu University of Medicine and Pharmacy, 400012 Cluj-Napoca, Romania.
Division of Gerontology, Department of Epidemiology and Public Health, University of Maryland School of Medicine, Baltimore, MD 21201, USA.
Nutrients. 2024 Jul 20;16(14):2356. doi: 10.3390/nu16142356.
Aging is a complex process and a significant risk factor for chronic diseases. Menopause, a component of aging in women, is associated with several important cardiometabolic conditions including metabolic syndrome, osteoporosis, and cardiovascular diseases. Menopausal women could benefit from preventative strategies that may decrease morbidity and mortality and improve their quality of life. Vitamins D and K are essential nutrients required for bone health, immune function, and reducing cardiovascular risks, yet their synergistic effect is less understood in aging women. This is the first comprehensive review to summarize the evidence found in randomized clinical trials of the beneficial effects of vitamin D and K co-treatment in postmenopausal women. In our literature search across key electronic databases such as Cochrane, PubMed, and Ovid, we identified 31 pertinent studies. Overall, significant findings indicate that the combined intake of vitamins D and K may positively affect cardiovascular and bone health in postmenopausal women, emphasizing the importance of maintaining a healthy diet rich in vegetables and fermented dairy products. Given the challenges in obtaining all necessary nutrients solely through the diet, vitamin D and K supplements are recommended for postmenopausal women to promote healthy aging and well-being.
衰老是一个复杂的过程,也是导致慢性病的一个重要危险因素。绝经是女性衰老的一个组成部分,与多种重要的代谢心血管疾病相关,包括代谢综合征、骨质疏松症和心血管疾病。绝经后女性可以从预防策略中受益,这些策略可能降低发病率和死亡率,提高生活质量。维生素 D 和 K 是骨骼健康、免疫功能和降低心血管风险所必需的营养物质,但它们在衰老女性中的协同作用知之甚少。这是第一篇综合综述,总结了随机临床试验中维生素 D 和 K 联合治疗绝经后妇女的有益效果的证据。在我们对 Cochrane、PubMed 和 Ovid 等主要电子数据库的文献搜索中,我们确定了 31 项相关研究。总的来说,有重要发现表明,维生素 D 和 K 的联合摄入可能对绝经后妇女的心血管和骨骼健康产生积极影响,强调了保持富含蔬菜和发酵乳制品的健康饮食的重要性。鉴于仅通过饮食获得所有必需营养物质的挑战,建议绝经后妇女补充维生素 D 和 K,以促进健康衰老和健康。