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膳食白藜芦醇通过调节不同繁殖阶段瘤胃微生物组和代谢组来改善绵羊的免疫力和抗氧化防御能力。

Dietary resveratrol improves immunity and antioxidant defense in ewes by regulating the rumen microbiome and metabolome across different reproductive stages.

机构信息

College of Animal Science and Technology, Gansu Agricultural University, Lanzhou, China.

Major in Pratacultural Science of Gansu Agricultural University, Key Laboratory of Grass Ecosystem, Ministry of Education, Sino-US Grassland Animal Husbandry Sustainable Development Research Center, Lanzhou, China.

出版信息

Front Immunol. 2024 Oct 11;15:1462805. doi: 10.3389/fimmu.2024.1462805. eCollection 2024.

Abstract

INTRODUCTION

Resveratrol (Res), a natural plant antitoxin polyphenol, is widely used in animal husbandry due to its antioxidant and anti-inflammatory properties, and current research has focused on humans, sows, and female mice. This study aimed to analyze the effects of dietary Res supplementation in ewes on antioxidant activity, immune responses, hormone levels, rumen microbiota and metabolites across various reproductive stages (estrus, pregnancy, and lactation).

METHODS

Twenty-four healthy ewe lambs (Hu sheep, 2 months old) with a similar body weight (BW) (mean: 21.79 ± 2.09 kg) were selected and randomly divided into two groups: the control group (Con) and the Res group (Res). The Res group received 10 mg/kg Res (based on BW) in addition to their basal diet.

RESULTS

Res increased the levels of follicle-stimulating hormone (FSH), luteinizing hormone (LH), and estradiol (E2) in ewes at sexual maturity (p < 0.05). Additionally, Res supplementation induced significant increases in serum glutathione peroxidase (GSH-Px), IgG, FSH, and LH levels during estrus (p < 0.05); serum IgA, IgG and IgM during pregnancy and lactation (p < 0.05); and serum LH, glucose, GSH-Px, and catalase (CAT) levels during lactation (p < 0.05). Meanwhile, serum interleukin 1β (IL-1β) (p =0.005) and cholesterol levels (p = 0.041) during the lactation stage decreased following Res supplementation. Notably, colostrum IgA, IgG, and fat concentrations were significantly higher in the Res group than in the Con group (p < 0.05). Moreover, Res altered the rumen microbiota in ewes. Specifically, the relative abundance of Prevotella (p < 0.05) during pregnancy and Rikenellaceae_RC9_gut_group (p < 0.001) during lactation were significantly increased in ewes under Res treatment. The abundance of Rikenellaceae_RC9_gut_group was positively correlated with the levels of Ig A, Ig M, E2, FSH, LH, GSH-PX, and CAT. Additionally, Res altered the activity of metabolic pathways such as progesterone-mediated oocyte maturation, the estrogen signaling pathway, ovarian steroidogenesis, and the AMPK signaling pathway, and the levels of AICAR and 2-hydroxyestradiol metabolites, both during pregnancy and lactation.

DISCUSSION

There findings show that Res can improve health, antioxidant status, and immune activity throughout the reproductive cycle in ewes by regulating rumen microorganisms and metabolites.

摘要

简介

白藜芦醇(Res)是一种天然植物抗毒素多酚,由于其抗氧化和抗炎特性,在畜牧业中得到了广泛应用,目前的研究集中在人类、母猪和雌性小鼠上。本研究旨在分析在母羊日粮中添加白藜芦醇对不同繁殖阶段(发情、妊娠和泌乳)的抗氧化活性、免疫反应、激素水平、瘤胃微生物群和代谢物的影响。

方法

选择 24 只健康的母羊羔羊(湖羊,2 月龄),体重相似(平均:21.79±2.09kg),随机分为两组:对照组(Con)和白藜芦醇组(Res)。Res 组在基础日粮外额外添加 10mg/kg Res(基于 BW)。

结果

Res 增加了性成熟母羊(p<0.05)中促卵泡激素(FSH)、促黄体生成素(LH)和雌二醇(E2)的水平。此外,Res 补充剂在发情期(p<0.05)显著增加了血清谷胱甘肽过氧化物酶(GSH-Px)、IgG、FSH 和 LH 水平;在妊娠和泌乳期(p<0.05)血清 IgA、IgG 和 IgM 水平;在泌乳期(p<0.05)血清 LH、葡萄糖、GSH-Px 和过氧化氢酶(CAT)水平。同时,在泌乳期,血清白细胞介素 1β(IL-1β)(p=0.005)和胆固醇水平(p=0.041)在 Res 补充后下降。值得注意的是,与对照组相比,Res 组初乳 IgA、IgG 和脂肪浓度显著升高(p<0.05)。此外,Res 改变了母羊的瘤胃微生物群。具体来说,妊娠期间普雷沃氏菌(p<0.05)和泌乳期里氏杆菌科 RC9 肠道群(p<0.001)的相对丰度在 Res 处理的母羊中显著增加。里氏杆菌科 RC9 肠道群的丰度与 IgA、IgM、E2、FSH、LH、GSH-PX 和 CAT 的水平呈正相关。此外,Res 改变了孕激素介导的卵母细胞成熟、雌激素信号通路、卵巢类固醇生成和 AMPK 信号通路等代谢途径的活性,以及妊娠和泌乳期 AICAR 和 2-羟基雌二醇代谢物的水平。

讨论

研究结果表明,Res 通过调节瘤胃微生物群和代谢物,可以改善母羊繁殖周期内的健康状况、抗氧化状态和免疫活性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/93d5/11502325/c194d3f6ac1c/fimmu-15-1462805-g001.jpg

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