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甘蓝型油菜侧根和根内共生体在磷饥饿下的多组学剖析。

Multiomics dissection of Brassica napus L. lateral roots and endophytes interactions under phosphorus starvation.

机构信息

College of Resources and Environment, and Academy of Agricultural Sciences, Southwest University, Chongqing, 400715, China.

Interdisciplinary Research Center for Agriculture Green Development in Yangtze River Basin, Southwest University, Chongqing, 400715, China.

出版信息

Nat Commun. 2024 Nov 10;15(1):9732. doi: 10.1038/s41467-024-54112-5.

DOI:10.1038/s41467-024-54112-5
PMID:39523413
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11551189/
Abstract

Many plants associate with endophytic microbes that improve root phosphorus (P) uptake. Understanding the interactions between roots and endophytes can enable efforts to improve P utilization. Here, we characterize the interactions between lateral roots of endophytes in a core collection of 50 rapeseed (Brassica napus L.) genotypes with differing sensitivities to low P conditions. With the correlation analysis result between bacterial abundance and plant physiological indices of rapeseeds, and inoculation experiments on plates and soil, we identify one Flavobacterium strain (C2) that significantly alleviates the P deficiency phenotype of rapeseeds. The underlying mechanisms are explored by performing the weighted gene coexpression network analysis (WGCNA), and conducting genome-wide association studies (GWAS) using Flavobacterium abundance as a quantitative trait. Under P-limited conditions, C2 regulates fatty acid and lipid metabolic pathways. For example, C2 improves metabolism of linoleic acid, which mediates root suberin biosynthesis, and enhances P uptake efficiency. In addition, C2 suppresses root jasmonic acid biosynthesis, which depends on α-linolenic acid metabolism, improving C2 colonization and activating P uptake. This study demonstrates that adjusting the endophyte composition can modulate P uptake in B. napus plants, providing a basis for developing agricultural microbial agents.

摘要

许多植物与内生微生物共生,这些微生物可以改善植物根系对磷(P)的吸收。了解根系和内生菌之间的相互作用,可以帮助我们努力提高磷的利用率。在这里,我们对 50 个油菜(甘蓝型油菜)基因型的内生菌侧根进行了特征描述,这些基因型对低磷条件的敏感性不同。通过对细菌丰度与油菜植物生理指标之间的相关分析结果,以及在平板和土壤上的接种实验,我们鉴定出一种黄杆菌(C2),它能显著缓解油菜的磷缺乏表型。通过进行加权基因共表达网络分析(WGCNA),并利用黄杆菌丰度作为数量性状进行全基因组关联研究(GWAS),我们探索了其潜在的机制。在磷限制条件下,C2 调控脂肪酸和脂质代谢途径。例如,C2 改善了亚油酸的代谢,亚油酸介导了根栓质的生物合成,并提高了磷的吸收效率。此外,C2 抑制了根茉莉酸的生物合成,这依赖于α-亚麻酸的代谢,从而促进了 C2 的定植并激活了磷的吸收。本研究表明,调节内生菌的组成可以调节油菜植物对磷的吸收,为开发农业微生物制剂提供了依据。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf0f/11551189/316e90c6dd03/41467_2024_54112_Fig6_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf0f/11551189/228d3e026c34/41467_2024_54112_Fig1_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf0f/11551189/b46194d59d27/41467_2024_54112_Fig2_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf0f/11551189/ec91c8c1ab30/41467_2024_54112_Fig3_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf0f/11551189/a83a9fe6e59e/41467_2024_54112_Fig4_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf0f/11551189/eed657d0fde7/41467_2024_54112_Fig5_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf0f/11551189/316e90c6dd03/41467_2024_54112_Fig6_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf0f/11551189/228d3e026c34/41467_2024_54112_Fig1_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf0f/11551189/b46194d59d27/41467_2024_54112_Fig2_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf0f/11551189/ec91c8c1ab30/41467_2024_54112_Fig3_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf0f/11551189/a83a9fe6e59e/41467_2024_54112_Fig4_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf0f/11551189/eed657d0fde7/41467_2024_54112_Fig5_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bf0f/11551189/316e90c6dd03/41467_2024_54112_Fig6_HTML.jpg

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