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大鼠延髓对味觉感受器和内脏化学感受器刺激的冲动活动。

Impulse activity of medulla oblongata in rats in response to stimulation of taste receptors and visceral chemoreceptors.

作者信息

Vasilevskaya N E, Zharova L T, Gulyakov M B

出版信息

Neurosci Behav Physiol. 1985 May-Jun;15(3):247-53. doi: 10.1007/BF01182995.

Abstract

We have recorded extracellularly the impulse activity of the rat medulla oblongata during stimulation of taste receptors of the tongue and visceral chemoreceptors with solutions of hydrochloric acid and sodium chloride. We have detected in the caudal region of the nucleus of the solitary tract, neurons that react to the chemical stimulation of either one or both the receptive zones mentioned. The response reactions of the isolated groups of units (taste, viscerochemical, and convergent neurons) are tonic and are characterized by a high level of impulse activity. We have established that the neurons of each of the groups isolated are capable of discriminating between salt and acid solutions. Using the example of sodium chloride solutions we have shown that an increase in the number of viscerochemical neurons which inhibit their own background activity on increase in the concentration of any substance in the intestine is an important index of the satiation of an animal and can serve as a starting link in the mechanism of food rejection.

摘要

我们在使用盐酸和氯化钠溶液刺激大鼠舌头的味觉感受器和内脏化学感受器时,对大鼠延髓的冲动活动进行了细胞外记录。我们在孤束核的尾侧区域检测到了对上述一个或两个感受区的化学刺激产生反应的神经元。分离出的各组单位(味觉、内脏化学和会聚神经元)的反应是紧张性的,其特征是冲动活动水平很高。我们已经确定,分离出的每组神经元都能够区分盐溶液和酸溶液。以氯化钠溶液为例,我们发现,随着肠道中任何物质浓度的增加而抑制自身背景活动的内脏化学神经元数量的增加,是动物饱腹感的一个重要指标,并且可以作为食物排斥机制的起始环节。

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