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印度东北部患者中特定成瘾行为与癌症部位的相关性。

Correlation of specific addictions with cancer sites identified among patients in Northeast India.

作者信息

Deka Dhritismita, Sarma Manash Pratim, Das Santu, Baruah Munindra, Longkumer Imliwati, Acharjee Gouri, Chakraborty Deepshikha, Dey Debarshi, Chakraborty Shristi, Talukdar Narayan C, Samanta Suman Kumar

机构信息

Programme of Microbiology, Assam down town University, Sankar Madhab Path, Panikhaiti, Guwahati, 781026, Assam, India.

Programme of Biotechnology, Assam down town University, Sankar Madhab Path, Panikhaiti, Guwahati, 781026, Assam, India.

出版信息

Sci Rep. 2025 Jul 29;15(1):27598. doi: 10.1038/s41598-025-12939-y.

Abstract

Dietary habits are unique to geography and may exert crucial influence in the commencement of many diseases, including cancer. North-eastern region of India, exhibit unique food habits and are different from the rest of the country. This study investigates the association between dietary habits and site-specific cancer occurrence among patients registered with the North East Cancer Hospital and Research Institute (NECHRI) in 2022. A total of 511 cancer patients were initially accessed, of which 187 (81 female and 106 male patients) participated in the study by providing information about their dietary habits and addiction patterns to specific food beverages. The study employed multivariate linear regression analysis (MLRA) to correlate dietary habits with site-specific cancer incidence. One notable finding was the prevalence of raw betel nut consumption among female patients with cancers specific to female organs, such as cervical and ovarian cancers (21.4% for cervical cancer and 100% for ovarian cancer). Among the total cancer cases, 49.05% of male and 37.04% of female patients reported regular consumption of raw betel nut, indicating a potential association between betel nut consumption and cancer development. The MLRA also revealed a significant correlation between the regular consumption of smoked food and cancer incidence, affecting 31.13% of male and 25.93% of female patients with various types of cancer. Additionally, addiction to tobacco, smokeless tobacco, alcohol, and fermented alcohol showed a notable correlation with incidence of cancers in male, particularly in oral, esophageal, and alveolar. This is the first systematic study in north-east population of India to show the relationship between specific dietary habits and site-specific cancer occurrence among both male and female populations. The findings underscore the importance of right dietary habits and lifestyle modifications in cancer prevention strategies, particularly in regions where certain dietary habits are prevalent. Further research is warranted to elucidate the mechanisms underlying these associations and to develop targeted prevention and intervention strategies.

摘要

饮食习惯因地域而异,可能对包括癌症在内的许多疾病的发生产生关键影响。印度东北地区有着独特的饮食习惯,与该国其他地区不同。本研究调查了2022年在东北癌症医院和研究所(NECHRI)登记的患者中饮食习惯与特定部位癌症发生之间的关联。最初共纳入511名癌症患者,其中187名(81名女性和106名男性患者)通过提供其饮食习惯以及对特定食品饮料的成瘾模式信息参与了研究。该研究采用多元线性回归分析(MLRA)来关联饮食习惯与特定部位癌症发病率。一个值得注意的发现是,患有女性器官特异性癌症(如宫颈癌和卵巢癌)的女性患者中食用生槟榔的比例较高(宫颈癌为21.4%,卵巢癌为100%)。在所有癌症病例中,49.05%的男性和37.04%的女性患者报告经常食用生槟榔,这表明食用槟榔与癌症发展之间可能存在关联。MLRA还显示,经常食用烟熏食品与癌症发病率之间存在显著相关性,各类癌症患者中分别有31.13%的男性和25.93%的女性受此影响。此外,对烟草、无烟烟草、酒精和发酵酒的成瘾与男性癌症发病率存在显著相关性,尤其是口腔癌、食管癌和肺泡癌。这是印度东北部人群中第一项系统研究,表明特定饮食习惯与男性和女性人群中特定部位癌症发生之间的关系。这些发现强调了正确的饮食习惯和生活方式改变在癌症预防策略中的重要性,特别是在某些饮食习惯普遍存在的地区。有必要进一步研究以阐明这些关联背后的机制,并制定有针对性的预防和干预策略。

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