Yoakum G, Eisenstark A
J Bacteriol. 1972 Oct;112(1):653-5. doi: 10.1128/jb.112.1.653-655.1972.
l-Tryptophan after exposure to black light becomes toxic for recombinationless (rec) mutants of Salmonella typhimurium. Fifty-six radiation-sensitive mutants were screened for sensitivity to the tryptophan photoproduct; the rec and exr (X-ray sensitive) mutants are sensitive, whereas the uvr, hcr, and wild-type strains are resistant. A number of catabolic products of tryptophan and compounds related to tryptophan were screened for toxicity to rec strain; these are nontoxic or far less toxic for rec strains than irradiated l-tryptophan. The toxic photoproduct is relatively stable to drying and basic hydrolysis at 90 C, indicating that it is a stable organic compound, eliminating peroxide as the toxic component. It was also observed that the toxic product is a photooxidation product since it is formed only when l-tryptophan is irradiated in the presence of air.
暴露于黑光下的L-色氨酸对鼠伤寒沙门氏菌的无重组(rec)突变体有毒性。筛选了56个辐射敏感突变体对色氨酸光产物的敏感性;rec和exr(对X射线敏感)突变体敏感,而uvr、hcr和野生型菌株具有抗性。筛选了色氨酸的许多分解代谢产物以及与色氨酸相关的化合物对rec菌株的毒性;这些对rec菌株无毒或毒性远低于辐照的L-色氨酸。有毒光产物对干燥和90℃的碱性水解相对稳定,表明它是一种稳定的有机化合物,排除了过氧化物作为有毒成分。还观察到有毒产物是一种光氧化产物,因为它仅在L-色氨酸在空气中辐照时形成。