Nakayama S, Nagashima Y, Hoshino M, Moriyama A, Takahashi K, Watanabe T, Yoshida M
J Biochem. 1983 May;93(5):1297-304. doi: 10.1093/oxfordjournals.jbchem.a134263.
To investigate the active site structures of porcine pepsin and Rhizopus chinensis acid protease (RAP), spin label techniques were applied for these enzymes. Comparison of spin labeled porcine pepsin and RAP suggested that the active site cleft of porcine pepsin was narrower at the top, but wider at the bottom than that of RAP. Addition of pepstatin restricted the motion of the labeled nitroxide radicals. Under alkaline conditions, the enzymes changed their conformation discontinuously and irreversibly to open the active site clefts and to lose the binding ability for pepstatin. The denaturation points of both the enzymes were determined to be pH 6.2.
为研究猪胃蛋白酶和华根霉酸性蛋白酶(RAP)的活性位点结构,对这些酶应用了自旋标记技术。自旋标记猪胃蛋白酶和RAP的比较表明,猪胃蛋白酶活性位点裂隙顶部较窄,但底部比RAP的宽。添加胃蛋白酶抑制剂会限制标记氮氧自由基的运动。在碱性条件下,这些酶会不连续且不可逆地改变其构象,以打开活性位点裂隙并失去对胃蛋白酶抑制剂的结合能力。两种酶的变性点均确定为pH 6.2。