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疾病生物学。酗酒与醛中毒:新的生物医学概念。

Biology of disease. Alcoholism and aldehydism: new biomedical concepts.

作者信息

von Wartburg J P, Bühler R

出版信息

Lab Invest. 1984 Jan;50(1):5-15.

PMID:6363815
Abstract

New results of biomedical research in alcoholism show great interindividual, as well as racial, variability with respect to metabolism of alcohol and its first oxidation product, acetaldehyde. Genetic factors play an important part. The enzymes of alcohol and aldehyde metabolism exhibit a genetically determined heterogeneity (isoenzymes and enzyme polymorphisms). This leads to a large variety of individually different enzyme phenotypes. Thus, the hypothesis is put forward that the individual and racial differences in alcohol metabolism are based on the genetically determined variability of the participating enzymes, alcohol dehydrogenase and aldehyde dehydrogenase. Alcohol metabolism and alcohol-induced disturbances of the intermediary metabolism are closely interrelated. Hence, genetic codetermination can also be expected in this regard. As a toxic intermediate of alcohol metabolism, acetaldehyde plays a central role. Three positive ranges of acetaldehyde levels can be defined: (a) the normal range, (b) the "acute aldehyde syndrome" with extremely high levels of acetaldehyde, (c) "chronic aldehydism" with slightly elevated acetaldehyde levels. In Orientals lacking the mitochondrial low Km aldehyde dehydrogenase, acetaldehyde accumulates and produces symptoms of intoxication. This acute aldehyde syndrome is highly aversive and, thus, prevents these individuals from drinking. The effect is similar to the consequences of the inhibition of aldehyde dehydrogenase with disulfiram, a commonly employed drug in the treatment of alcoholics. In alcoholics slightly elevated levels of blood acetaldehyde are observed. There are indications that this chronic aldehydism is not only the consequence of excessive drinking but may reflect a preexisting enzyme pattern that is genetically determined. Therefore, slightly elevated acetaldehyde concentrations could serve as a biologic marker for high risk drinking. Alcohol dehydrogenase is found in many organs and often in specialized cells within a particular tissue. A specific enzyme pattern in these cells could lead to elevated acetaldehyde concentrations, consequently inducing acetaldehyde-related damage. Such organs could represent direct targets even at low blood acetaldehyde levels.

摘要

酒精中毒生物医学研究的新结果表明,在酒精及其首个氧化产物乙醛的代谢方面,个体之间以及种族之间存在很大差异。遗传因素起着重要作用。酒精和乙醛代谢酶表现出由基因决定的异质性(同工酶和酶多态性)。这导致了多种个体不同的酶表型。因此,有人提出假说,酒精代谢的个体和种族差异是基于参与其中的酶——酒精脱氢酶和乙醛脱氢酶的基因决定的变异性。酒精代谢与酒精引起的中间代谢紊乱密切相关。因此,在这方面也可以预期存在基因共同决定作用。乙醛作为酒精代谢的有毒中间产物,起着核心作用。可以定义三个乙醛水平的阳性范围:(a)正常范围,(b)乙醛水平极高的“急性乙醛综合征”,(c)乙醛水平略有升高的“慢性乙醛中毒”。在缺乏线粒体低 Km 乙醛脱氢酶的东方人中,乙醛会积累并产生中毒症状。这种急性乙醛综合征非常令人厌恶,从而使这些人避免饮酒。这种效果类似于用双硫仑(一种治疗酗酒者常用的药物)抑制乙醛脱氢酶的后果。在酗酒者中观察到血液乙醛水平略有升高。有迹象表明,这种慢性乙醛中毒不仅是过度饮酒的结果,还可能反映了一种预先存在的由基因决定的酶模式。因此,乙醛浓度略有升高可作为高风险饮酒的生物学标志物。酒精脱氢酶存在于许多器官中,并且常常存在于特定组织内的特化细胞中。这些细胞中的特定酶模式可能导致乙醛浓度升高,进而引发与乙醛相关的损伤。即使在血液乙醛水平较低时,这些器官也可能是直接靶点。

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