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米曲霉核糖核酸酶T2的稳定性

Stability of ribonuclease T2 from Aspergillus oryzae.

作者信息

Kawata Y, Hamaguchi K

机构信息

Department of Biology, Faculty of Science, Osaka University, Japan.

出版信息

Protein Sci. 1995 Mar;4(3):416-20. doi: 10.1002/pro.5560040308.

Abstract

The stability of ribonuclease T2 (RNase T2) from Aspergillus oryzae against guanidine hydrochloride and heat was studied by using CD and fluorescence. RNase T2 unfolded and refolded reversibly concomitant with activity, but the unfolding and refolding rates were very slow (order of hours). The free energy change for unfolding of RNase T2 in water was estimated to be 5.3 kcal.mol-1 at 25 degrees C by linear extrapolation method. From the thermal unfolding experiment in 20 mM sodium phosphate buffer at pH 7.5, the Tm and the enthalpy change of RNase T2 were found to be 55.3 degrees C and 119.1 kcal.mol-1, respectively. From these equilibrium and kinetic studies, it was found that the stability of RNAse T2 in the native state is predominantly due to the slow rate of unfolding.

摘要

通过圆二色光谱(CD)和荧光光谱研究了米曲霉核糖核酸酶T2(RNase T2)对盐酸胍和热的稳定性。RNase T2可逆地展开和重折叠,并伴随着活性变化,但其展开和重折叠速率非常缓慢(数小时量级)。通过线性外推法估计,在25℃下,RNase T2在水中展开的自由能变化为5.3千卡·摩尔-1。在pH 7.5的20 mM磷酸钠缓冲液中进行热展开实验,发现RNase T2的熔点(Tm)和焓变为分别为55.3℃和119.1千卡·摩尔-1。从这些平衡和动力学研究中发现,RNase T2在天然状态下的稳定性主要归因于其缓慢的展开速率。

相似文献

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Stability of ribonuclease T2 from Aspergillus oryzae.米曲霉核糖核酸酶T2的稳定性
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本文引用的文献

2
3
Purification and properties of RNase T2.核糖核酸酶T2的纯化及特性
J Biochem. 1966 Aug;60(2):115-32. doi: 10.1093/oxfordjournals.jbchem.a128410.
5
Amino-acid sequence of ribonuclease T2 from Aspergillus oryzae.米曲霉核糖核酸酶T2的氨基酸序列。
Eur J Biochem. 1988 Oct 1;176(3):683-97. doi: 10.1111/j.1432-1033.1988.tb14331.x.

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