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家庭信贷与小学学校膳食的接受情况

Family Credit and uptake of school meals in primary school.

作者信息

Somerville S M, Rona R J, Chinn S, Qureshi S

机构信息

Department of Public Health Medicine, UMDS Guy's Hospital, London.

出版信息

J Public Health Med. 1996 Mar;18(1):98-106. doi: 10.1093/oxfordjournals.pubmed.a024469.

Abstract

BACKGROUND

In April 1988, Family Credit families lost their right to free school meals. They were compensated by an increase in Family Credit of 65p per child per schoolday, subsequently uprated by the retail price index. Families on Income Support continued to be entitled to free school meals. The impact of this legislation on the uptake of school meals has not been documented.

METHODS

The uptake of school meals by Family Credit and income Support families over a decade was examined in two samples, each consisting of about 7000 English primary school children, one of "inner city' children and the other more representative of the whole population.

RESULTS

The change in legislation resulted in an immediate drop in uptake by Family Credit children of around 30 per cent in both samples. By ethnic group, 42 per cent of the Asian Family Credit children changed from school meals compared with 10 per cent of the Afro-Caribbean children. Income Support children continued to have high uptake of about 90 per cent. By the early 1990s, half of the Family Credit children were not taking school meals, and the price of school meals was more than the allowance in 81 per cent of the areas in the representative sample, and in 45 per cent of the inner city areas.

CONCLUSION

Uptake of school meals is very sensitive to changes in welfare policy. Monitoring the impact of these changes on children's health and welfare in families with low resources continues to be an important activity.

摘要

背景

1988年4月,享受家庭信贷的家庭失去了获得免费学校餐食的权利。他们获得了补偿,家庭信贷增加了每个孩子每天65便士,随后根据零售物价指数进行了上调。领取收入支持的家庭继续有权享受免费学校餐食。这项立法对学校餐食摄入量的影响尚无文献记载。

方法

对两个样本中享受家庭信贷和收入支持的家庭在十年间学校餐食的摄入量进行了研究,每个样本约由7000名英国小学生组成,一个样本是“市中心”儿童,另一个样本更具全人口代表性。

结果

立法变化导致两个样本中享受家庭信贷的儿童的摄入量立即下降了约30%。按种族划分,42%的亚裔享受家庭信贷的儿童不再吃学校餐食,相比之下,非洲加勒比裔儿童这一比例为10%。领取收入支持的儿童的摄入量仍然很高,约为90%。到20世纪90年代初,一半享受家庭信贷的儿童不再吃学校餐食,在代表性样本中81%的地区以及市中心地区45%的地方,学校餐食的价格超过了补贴额度。

结论

学校餐食的摄入量对福利政策的变化非常敏感。监测这些变化对资源匮乏家庭中儿童健康和福利的影响仍然是一项重要活动。

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