静水压力诱导的面包酵母乙醇脱氢酶（YADH）的构象变化 - Suppr

Conformation changes of alcohol dehydrogenase from baker's yeast (YADH) induced by hydrostatic pressure.

Dallet S, Choisy P, Legoy M D

Laboratoire de Génie Protéique et Cellulaire, Pôle Sciences et Technologies, Université de La Rochelle, France.

Ann N Y Acad Sci. 1998 Dec 13;864:379-82. doi: 10.1111/j.1749-6632.1998.tb10344.x.

Abstract

摘要

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