Zheng L, Lv R, Li Q, Huang J, Wang Y, Hsiang T
Key Lab of Plant Pathology of Hubei Province, Huazhong Agricultural University, Wuhan, Hubei, 430070, China.
Hubei Academy of Forestry, Wuhan, Hubei, 430079, China.
Plant Dis. 2011 Mar;95(3):359. doi: 10.1094/PDIS-10-10-0724.
Houttuynia cordata is a perennial herbaceous plant (family Saururaceae) that is native to southern China, Japan, Korea, and Southeast Asia where it grows well in moist to wet soils. It is commonly used as a Chinese herbal medicine and as a vegetable. In North America and Europe it is also used as an ornamental. From September 2007 to November 2009, symptoms of leaf spot were found on H. cordata leaves in Dangyang County, Hubei, China, with the crop area affected estimated to be over 600 ha per year. Rhizome yield was reduced by 20% on average, with up to 70% yield losses in some fields during the autumn growing season. Lesions were initially small, brown, and oval or circular that developed into dark spots and sometimes formed target spots with white centers. These spots enlarged and overlapped, extending until the leaves withered entirely usually within 2 months. A fungus was consistently recovered from symptomatic leaf samples collected in October 2008 or 2009 with an average 90% isolation rate from ~60 leaf pieces that were surface sterilized with 0.1% mercuric chloride solution. Three isolates, HCDY-2, HCDY-3, and HCDY-4, were used to further evaluate characteristics of the pathogen. On potato dextrose agar, all cultures initially developed white colonies and the centers turned gray or brown after 4 days of incubation. Conidiophores were single or fasciculate, straight or knee curved, gray-brown with regular septa, and 42 to 61 × 4 to 5 μm. Conidia were obclavate or ovate, brown, and 26 to 38 × 12 to 20 μm with three to five transverse and one to three longitudinal or oblique septa. The tops of some conidia developed into secondary conidiophores, which were cylindrical, beige, and 5 to 17 × 3 to 5 μm. The pathogen was identified as Alternaria alternata based on descriptions in Simmons (3). Genomic DNA of HCDY-2 was extracted, and the rDNA-internal transcribed spacer sequence showed 99.6% identity to A. alternata (GenBank No. AY513941). Pathogenicity tests were performed with the three isolates by spraying conidial suspensions (1 × 10 conidia/ml) containing 0.1% Tween 20 onto upper and lower surfaces of leaves of 40-day-old 15-cm high plants. There were 20 leaves from five replicate plants for each isolate. Control plants were treated with sterilized water containing 0.1% Tween 20 only. All plants were incubated with a 16-h photoperiod at 25°C and 90% relative humidity in an artificial climate chamber. Five days after inoculation, typical brown spots were observed on all inoculated leaves but no symptoms were seen on water-treated control plants. Koch's postulates were fulfilled by reisolation of A. alternata from diseased leaves. The pathogenicity tests were carried out twice. A survey of the literature revealed only a few fungal diseases associated with H. cordata (1,2,4), including Phyllosticta houttuyniae, Pseudocercospora houttuyniae, Rhizoctonia solani, and Sclerotium rolfsii. Although A. alternata is a cosmopolitan plant pathogen, it has not been reported on any species in the four genera in Saururaceae (Anemopsis, Gymnotheca, Houttuynia, and Saururus) (3). To our knowledge, this is the first report of A. alternata infecting H. cordata worldwide. References: (1) Y. L. Guo and W. X. Zhao. Acta Mycol. Sin. 8:118, 1989. (2) K. Sawada. Spec. Publ. Taiwan Univ. 8:138, 1959. (3) E. G. Simmons. Alternaria: An Identification Manual. The American Phytopathological Society, St. Paul, MN, 2007. (4) Y. Wu et al. J. Changjiang Vegetables (In Chinese) 2:19, 2007.
蕺菜是一种多年生草本植物(三白草科),原产于中国南部、日本、韩国和东南亚,在潮湿至湿润的土壤中生长良好。它通常被用作中药材和蔬菜。在北美和欧洲,它也被用作观赏植物。2007年9月至2009年11月,在中国湖北当阳县的蕺菜叶片上发现了叶斑症状,估计每年受影响的作物面积超过600公顷。根茎产量平均降低了20%,在秋季生长季节,一些田地的产量损失高达70%。病斑最初很小,呈褐色,椭圆形或圆形,随后发展成黑斑,有时形成中心为白色的靶斑。这些斑点扩大并重叠,直至叶片通常在2个月内完全枯萎。从2008年10月或2009年采集的有症状叶片样本中始终能分离到一种真菌,用0.1%氯化汞溶液对约60片叶片进行表面消毒后,平均分离率为90%。使用三个分离株HCDY - 2、HCDY - 3和HCDY - 4进一步评估病原菌的特性。在马铃薯葡萄糖琼脂培养基上,所有培养物最初形成白色菌落,培养4天后中心变为灰色或褐色。分生孢子梗单生或丛生,直或膝状弯曲,灰棕色,具规则隔膜,42至61×4至5μm。分生孢子倒棍棒形或卵形,褐色,26至38×12至20μm,具三至五个横向隔膜和一至三个纵向或斜向隔膜。一些分生孢子的顶端发育成次生分生孢子梗,呈圆柱形,米色,5至17×3至5μm。根据Simmons(3)的描述,该病原菌被鉴定为链格孢。提取了HCDY - 2的基因组DNA,其核糖体DNA内部转录间隔区序列与链格孢(GenBank登录号AY513941)的序列一致性为99.6%。用这三个分离株进行致病性测试,将含有0.1%吐温20的分生孢子悬浮液(1×10个分生孢子/ml)喷洒到40日龄、高15厘米植株的叶片上下表面。每个分离株用来自五株重复植株的20片叶子。对照植株仅用含有0.1%吐温20的无菌水处理。所有植株在人工气候箱中于25°C、16小时光照周期和90%相对湿度条件下培养。接种5天后,在所有接种叶片上观察到典型的褐色斑点,但在水处理的对照植株上未观察到症状。从患病叶片中重新分离到链格孢,从而满足了柯赫氏法则。致病性测试进行了两次。文献调查显示,与蕺菜相关的真菌病害只有少数几种(1,2,4),包括蕺菜叶点霉、蕺菜假尾孢、立枯丝核菌和齐整小核菌。虽然链格孢是一种世界性的植物病原菌,但尚未见在三白草科四个属(裸蒴属、蕺菜属、蕺菜属和三白草属)的任何物种上有报道(3)。据我们所知,这是全球首次报道链格孢感染蕺菜。参考文献:(1)郭英兰、赵文霞,《真菌学报》8:118,1989。(2)泽田兼吉,《台湾大学专刊》8:138,1959。(3)E.G.西蒙斯,《链格孢:鉴定手册》,美国植物病理学会,明尼苏达州圣保罗,2007。(4)吴勇等,《长江蔬菜》(中文)2:19,2007。