茯苓多糖及其衍生物的化学结构与药理活性研究进展
[Research progress on chemical structures and pharmacological activities of Poria cocos polysaccharide and its derivatives].
作者信息
Yue Cheng, Ze-Xian Ding, Yue Zhang, Yue-Hang Jiang, Lei Wang, Jian-Ping Luo, Dai-Yin Peng, Nian-Jun Y U, Wei-Dong Chen
机构信息
School of Pharmacy, Anhui University of Chinese Medicine Hefei 230012, China.
School of Pharmacy, Anhui University of Chinese Medicine Hefei 230012, China Anhui Province Key Laboratory of Chinese Medicinal Formula Hefei 230012, China Anhui Province Key Laboratory of Traditional Chinese Medicine Decoction Pieces of New Manufacturing Technology Hefei 230012, China Institute of Pharmaceutics, Anhui Academy of Chinese Medicine Hefei 230012, China.
出版信息
Zhongguo Zhong Yao Za Zhi. 2020 Sep;45(18):4332-4340. doi: 10.19540/j.cnki.cjcmm.20200624.601.
Poria cocos is a both medicinal and edible Chinese herb variety, with the effects of diuretic, spleen-enhancing and tranquilizing. P. cocos polysaccharide(PCP) is one of the most important active substances of P. cocos. Pharmacological research shows that PCP has a variety of pharmacological activities such as regulating immunity, anti-inflammatory, anti-oxidation, antitumor, and liver protection, with a huge development and utilization value. By consulting the relevant literature, we systematically summarized the chemical structures and the research progress on pharmacological activities of PCP and its derivatives in recent years to explore the chemical compositions and activities of PCP thoroughly. In addition, the current problems were discussed in this article to provide reference for further exploration of the structure-activity relationship of PCP and its further development and utilization.
茯苓是一种药食两用的中药材品种,具有利尿、健脾、安神的功效。茯苓多糖(PCP)是茯苓最重要的活性物质之一。药理研究表明,PCP具有调节免疫、抗炎、抗氧化、抗肿瘤和保肝等多种药理活性,具有巨大的开发利用价值。通过查阅相关文献,我们系统总结了近年来PCP及其衍生物的化学结构和药理活性研究进展,以深入探究PCP的化学成分和活性。此外,本文还对当前存在的问题进行了讨论,为进一步探索PCP的构效关系及其进一步开发利用提供参考。