比较主观醉酒与欧洲样本中单次高风险饮酒行为。
Comparing subjective intoxication with risky single-occasion drinking in a European sample.
机构信息
Institute of Clinical Psychology and Psychotherapy, Technische Universität Dresden, Dresden, Germany.
Centre for Interdisciplinary Addiction Research, University of Hamburg, Hamburg, Germany.
出版信息
PLoS One. 2020 Nov 17;15(11):e0241433. doi: 10.1371/journal.pone.0241433. eCollection 2020.
In most epidemiological literature, harmful drinking-a drinking pattern recognized as closely linked to alcohol-attributable diseases-is recorded using the measure risky single-occasion drinking (RSOD), which is based on drinking above a certain quantity. In contrast, subjective intoxication (SI) as an alternative measure can provide additional information, including the drinker's subjective perceptions and cultural influences on alcohol consumption. However, there is a lack of research comparing both. The current article investigates this comparison, using data from the Standardized European Alcohol Survey from 2015. We analysed the data of 12,512 women and 12,516 men from 17 European countries and one region. We calculated survey-weighted prevalence of SI and RSOD and compared them using Spearman rank correlation and regression models. We examined the role of the required quantity of alcohol needed for the drinker to perceive impairments and analysed additional demographic and sociodemographic characteristics as well as drinking patterns. In the most locations, the prevalence of SI was lower or equal to the prevalence of RSOD. Both prevalence estimates were highly correlated. Almost 8% of the variance in the difference between the individual-level frequencies of the SI and RSOD measures was explained by the individual quantity of alcohol needed to perceive impairments. Sociodemographic characteristics and drinking patterns explained less than 20% in the adjusted perceived quantity of alcohol needed. In conclusion, our results indicated that subjective measures of intoxication are not a preferable indicator of harmful drinking to the more conventional measures of RSOD.
在大多数流行病学文献中,有害饮酒——一种被认为与酒精相关疾病密切相关的饮酒模式——是通过记录危险单次饮酒量(RSOD)来记录的,该指标基于饮酒量超过一定量。相比之下,作为替代指标的主观醉酒(SI)可以提供更多信息,包括饮酒者的主观感知和文化对饮酒的影响。然而,目前缺乏对这两种方法进行比较的研究。本文利用 2015 年标准化欧洲酒精调查的数据,对这两种方法进行了比较。我们分析了来自 17 个欧洲国家和一个地区的 12512 名女性和 12516 名男性的数据。我们计算了 SI 和 RSOD 的调查加权患病率,并使用 Spearman 等级相关和回归模型对其进行了比较。我们研究了饮酒者感知障碍所需的酒精量的作用,并分析了其他人口统计学和社会人口统计学特征以及饮酒模式。在大多数地区,SI 的患病率低于或等于 RSOD 的患病率。这两种患病率估计值高度相关。个体层面 SI 和 RSOD 测量值之间差异的个体水平频率差异的 8%左右的方差可以用感知障碍所需的个体酒精量来解释。社会人口统计学特征和饮酒模式在调整后的感知酒精量中仅解释了不到 20%的差异。总之,我们的结果表明,与更传统的 RSOD 测量方法相比,主观醉酒指标不是有害饮酒的一个更合适的指标。