Wu Y, Kudsk K A, DeWitt R C, Tolley E A, Li J
Department of Surgery, The University of Tennessee, Memphis, USA.
Ann Surg. 1999 May;229(5):662-7; discussion 667-8. doi: 10.1097/00000658-199905000-00008.
To examine the levels of a Th1 IgA-inhibiting cytokine (interferon gamma) and the Th2 IgA-stimulating cytokines (interleukin [IL]-4, IL-5, IL-6, and IL-10) within the intestine of animals manipulated with enteral or parenteral nutrition, and to correlate these cytokine alterations with intestinal IgA levels.
Enteral feeding significantly reduces the incidence of pneumonia in critically injured patients compared with intravenous total parenteral nutrition (IV TPN) or no nutritional support. Experimentally, complex diets prevent impairments in mucosal immunity induced by IV TPN. These impairments include decreases in intestinal and respiratory tract IgA levels, impaired IgA-mediated antiviral defenses, and increases in the mortality rate against established immunity to Pseudomonas pneumonia. Intragastric (IG) TPN maintains antiviral defenses but only partially preserves protection against Pseudomonas pneumonia. Because IgA levels depend on interactions between Th1 IgA-inhibiting and Th2 IgA-stimulating cytokines, the authors postulated differences in gut cytokine balance in enterally and parenterally fed mice.
Sixty-one mice were randomized to receive chow, IV TPN, IG TPN, or an isocaloric, complex enteral diet. After 5 days of feeding, animals were killed and supernatants from samples of intestine were harvested, homogenized, and assayed for Th1 and Th2 cytokines by enzyme-linked immunosorbent assay.
The Th2 cytokines, IL-5 and IL-6, and the Th1 cytokine, interferon gamma, remained unchanged by diet. IL-4 levels decreased significantly in both IV and IG TPN groups versus the chow or complex enteral diet groups, whereas IL-10 decreased only in IV TPN mice. Decreases in Th2 cytokines correlated with intestinal IgA levels.
Chow and complex enteral diets maintain a normal balance between IgA-stimulating and IgA-inhibiting cytokines while preserving normal antibacterial and antiviral immunity. The IgA-stimulating cytokine IL-4 drops significantly in mice receiving IG and IV TPN in association with reduced IgA levels, whereas IL-10 decreases significantly only in mice receiving IV TPN. These data are consistent with severely impaired mucosal immunity with IV TPN and partial impairment with IG TPN and provide a cytokine-mediated explanation for reduction in diet-induced mucosal immunity.
检测经肠内或肠外营养处理的动物肠道内一种Th1型抑制IgA的细胞因子(干扰素γ)以及Th2型刺激IgA的细胞因子(白细胞介素[IL]-4、IL-5、IL-6和IL-10)的水平,并将这些细胞因子的变化与肠道IgA水平相关联。
与静脉全肠外营养(IV TPN)或无营养支持相比,肠内喂养可显著降低重症受伤患者肺炎的发生率。在实验中,复杂饮食可预防IV TPN诱导的黏膜免疫损伤。这些损伤包括肠道和呼吸道IgA水平降低、IgA介导的抗病毒防御受损以及对铜绿假单胞菌肺炎既定免疫力的死亡率增加。胃内(IG)TPN可维持抗病毒防御,但仅部分保留对铜绿假单胞菌肺炎的保护作用。由于IgA水平取决于Th1型抑制IgA和Th2型刺激IgA的细胞因子之间的相互作用,作者推测肠内和肠外喂养小鼠的肠道细胞因子平衡存在差异。
61只小鼠被随机分为接受普通饲料、IV TPN、IG TPN或等热量复杂肠内饮食的组。喂养5天后,处死动物,收集肠道样本的上清液,匀浆,并通过酶联免疫吸附测定法检测Th1和Th2细胞因子。
饮食对Th2细胞因子IL-5和IL-6以及Th1细胞因子干扰素γ无影响。与普通饲料或复杂肠内饮食组相比,IV和IG TPN组的IL-4水平均显著降低,而仅IV TPN小鼠的IL-10降低。Th2细胞因子的降低与肠道IgA水平相关。
普通饲料和复杂肠内饮食在维持刺激IgA和抑制IgA的细胞因子之间的正常平衡的同时,保留了正常的抗菌和抗病毒免疫力。接受IG和IV TPN的小鼠中,刺激IgA的细胞因子IL-4与IgA水平降低相关而显著下降,而仅接受IV TPN的小鼠中IL-10显著降低。这些数据与IV TPN导致的严重黏膜免疫损伤以及IG TPN导致的部分损伤一致,并为饮食诱导的黏膜免疫降低提供了细胞因子介导的解释。