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蜂蜜和蜂蜡中双甲脒残留量的测定。

Determination of acrinathrin residues in honey and beeswax.

作者信息

Túri M S, Mátray E S

机构信息

József Fodor National Centre of Public Health, National Institute of Food Hygiene and Nutrition, Budapest, Hungary.

出版信息

Acta Vet Hung. 1999;47(2):173-9. doi: 10.1556/004.47.1999.2.3.

Abstract

The Asian bee mite (Varroa jacobsoni Oud.) causes variable damage in Hungarian apiaries due to the different and changing conditions. Plastic and wooden strips impregnated with synthetic pyrethroid-type active ingredients show a high efficacy against the mites. These treatments, however, may leave residues in bee products (honey, propolis, wax). After experimental treatment with Gabon PA 92, the levels of active ingredient (acrinathrin) residues were determined in honey and beeswax samples. The analytical results proved that the average concentration of acrinathrin residues was less than 0.01 mg/kg in honey and less than 0.10 mg/kg in beeswax. From the food-hygienic point of view it is favourable that the honey did not become 'contaminated' with acrinathrin during the experimental treatment. The analytical results serve as a basis for the registration of this veterinary product in Hungary.

摘要

亚洲蜂螨(雅氏瓦螨)在匈牙利养蜂场造成的损害因条件各异且不断变化而有所不同。浸渍有拟除虫菊酯类活性成分的塑料和木条对螨类显示出高效性。然而,这些处理可能会在蜂产品(蜂蜜、蜂胶、蜂蜡)中残留。在用加蓬PA 92进行实验处理后,测定了蜂蜜和蜂蜡样品中活性成分(氟丙菊酯)的残留水平。分析结果证明,蜂蜜中氟丙菊酯残留的平均浓度低于0.01毫克/千克,蜂蜡中低于0.10毫克/千克。从食品卫生角度看,在实验处理期间蜂蜜未被氟丙菊酯“污染”是有利的。分析结果为该兽药产品在匈牙利的注册提供了依据。

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