Groschup M H
Bundesforschungsanstalt für Viruskrankheiten der Tiere, Institut für Immunologie, Tübingen.
Dtsch Tierarztl Wochenschr. 1999 Aug;106(8):329-31.
The feeding of meat and bone meal which was contaminated with bovine spongiform encephalopathy (BSE) infectivity led to a huge epidemic in the British cattle population. After the emergence of a new variant form of Creutzfeldt-Jakob diseases (nvCJD) in 1996, European consumers lost confidence in beef meat. Given the coincidence by time and place and disease and agent specific characteristics, it must be assumed that nvCJD is caused by the transmission of BSE agent to man. This article gives an overview over the characteristics and diagnosis of transmissible spongiform encephalopathies, namely BSE and nvCJD, in animals and man.
喂食受牛海绵状脑病(BSE)感染性污染的肉骨粉导致了英国牛群中的一场大规模疫情。1996年出现新型克雅氏病(nvCJD)后,欧洲消费者对牛肉失去了信心。鉴于时间、地点以及疾病和病原体的特定特征相吻合,必须假定nvCJD是由BSE病原体传播给人类所致。本文概述了动物和人类中可传播性海绵状脑病,即BSE和nvCJD的特征及诊断方法。