Zhou L, Leung I, Tso M O, Lam K W
Singapore Eye Research Institute, The National University of Singapore, Republic of Singapore.
J Ocul Pharmacol Ther. 1999 Dec;15(6):557-65. doi: 10.1089/jop.1999.15.557.
The carotenoid in Gou Qi Zi was extracted by hexane, followed by repeated chromatography on a silica column. The major carotenoid recovered from the chromatographic step was subjected to hydrolysis in potassium hydroxide (KOH). The hydrolytic products were separated on a silica column followed by analysis for their molecular sizes by a Micromass Platform LCZ. The retention time of the carotenoid in Gou Qi Zi is 2.3 min. Upon hydrolysis, new carotenoid peaks appeared. The molecular ions detected by APCI- of the carotenoid at 2.3, 6.8 and 28 min are 1044, 806 and 568, respectively. The molecular sizes matched to that of dipalmityl zeaxanthin, monopalmityl zeaxanthin and zeaxanthin, respectively. The monopalmityl zeaxanthin peak appeared first and faded away as the free zeaxanthin peak reached the maximal size.
用己烷提取枸杞子中的类胡萝卜素,然后在硅胶柱上反复进行色谱分离。从色谱步骤中回收的主要类胡萝卜素在氢氧化钾(KOH)中进行水解。水解产物在硅胶柱上分离,然后用Micromass Platform LCZ分析其分子大小。枸杞子中类胡萝卜素的保留时间为2.3分钟。水解后出现了新的类胡萝卜素峰。在2.3、6.8和28分钟时,通过大气压化学电离(APCI)检测到的类胡萝卜素分子离子分别为1044、806和568。分子大小分别与二棕榈酰玉米黄质、单棕榈酰玉米黄质和玉米黄质的分子大小相匹配。单棕榈酰玉米黄质峰最先出现,并随着游离玉米黄质峰达到最大尺寸而消失。