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一种无毒的热休克蛋白70诱导剂,香叶基香叶基丙酮,可恢复蛋白质营养不良大鼠胃黏膜中的热休克反应。

A non-toxic heat shock protein 70 inducer, geranyl-geranyl-acetone, restores the heat shock response in gastric mucosa of protein-malnourished rats.

作者信息

Kawai T, Teshima S, Kusumoto K, Kawahara T, Kondo K, Kishi K, Rokutan K

机构信息

Department of Nutritional Physiology, School of Medicine, The University of Tokushima, Japan.

出版信息

J Lab Clin Med. 2000 Aug;136(2):138-48. doi: 10.1067/mlc.2000.108157.

Abstract

Acute gastric mucosal lesions caused by stress or noxious stimuli are important to consider in the management of critically or chronically ill patients. Protein malnutrition has been implicated as a risk factor for stress ulcer and subsequent complications in those patients. When male Wistar rats fed a 5% or 20% casein diet for 3 weeks were exposed to restraint and water-immersion stress, the low-protein diet significantly increased the ulcer index. The low-protein diet did not change the level of heat shock factor 1 (HSF1) in gastric mucosa but it did attenuate the HSF1 activation after exposure to the stress, resulting in the inhibition of HSP70 mRNA expression and HSP70 induction in gastric mucosa. HSP70 is crucial for the maintenance of cell integrity during pathophysiologic conditions; therefore the impaired HSP70 induction appeared to at least in part aggravate stress ulcer. We also tested whether a non-toxic HSP70 inducer, geranyl-geranyl-acetone (GGA), effectively improved the mucosal integrity by stimulating HSP70 induction under protein malnutrition. Intragastric administration of GGA (200 mg/kg twice a day) to the protein-malnourished rats for up to 1 week failed to stimulate the HSP70 induction. However, the administration of GGA (200 mg/kg twice a day) for 3 weeks restored HSP70 induction and induced higher resistance against stress ulcer as compared with results in vehicle-treated, normally nourished rats. Our results suggest that GGA may have a potential benefit for the prevention of stress ulcer in chronically or critically ill patients with protein malnutrition.

摘要

在危重症或慢性病患者的治疗中,应激或有害刺激引起的急性胃黏膜病变是需要重点考虑的问题。蛋白质营养不良被认为是这些患者发生应激性溃疡及后续并发症的一个风险因素。当雄性Wistar大鼠分别喂食5%或20%酪蛋白饮食3周后,再暴露于束缚和水浸应激环境中,低蛋白饮食显著增加了溃疡指数。低蛋白饮食并未改变胃黏膜中热休克因子1(HSF1)的水平,但确实减弱了应激后HSF1的激活,导致胃黏膜中HSP70 mRNA表达及HSP70诱导受到抑制。HSP70在病理生理状态下对维持细胞完整性至关重要;因此,HSP70诱导受损似乎至少在一定程度上加重了应激性溃疡。我们还测试了一种无毒的HSP70诱导剂香叶基香叶基丙酮(GGA)是否能通过在蛋白质营养不良情况下刺激HSP70诱导来有效改善黏膜完整性。对蛋白质营养不良的大鼠胃内给予GGA(200 mg/kg,每日两次),持续1周未能刺激HSP70诱导。然而,与给予赋形剂处理的正常营养大鼠相比,给予GGA(200 mg/kg,每日两次)3周可恢复HSP70诱导,并诱导出更高的抗应激性溃疡能力。我们的结果表明,GGA可能对预防蛋白质营养不良的危重症或慢性病患者的应激性溃疡具有潜在益处。

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