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在毕赤酵母中产生的糖基化且具有催化活性的重组人α-半乳糖苷酶A的表达与特性分析

Expression and characterization of glycosylated and catalytically active recombinant human alpha-galactosidase A produced in Pichia pastoris.

作者信息

Chen Y, Jin M, Egborge T, Coppola G, Andre J, Calhoun D H

机构信息

Department of Chemistry, City College of New York, 138th Street and Convent Avenue, New York, New York 10031, USA.

出版信息

Protein Expr Purif. 2000 Dec;20(3):472-84. doi: 10.1006/prep.2000.1325.

Abstract

Fabry disease is an X-linked inborn error of glycolipid metabolism caused by deficiency of the lysosomal enzyme alpha-galactosidase A. This enzyme is responsible for the hydrolysis of terminal alpha-galactoside linkages in various glycolipids. An improved method of production of recombinant alpha-galactosidase A for use in humans is needed in order to develop new approaches for enzyme therapy. Human alpha-galactosidase A for use in enzyme therapy has previously been obtained from human sources and from recombinant clones derived from human cells, CHO cells, and insect cells. In this report we describe the construction of clones of the methylotrophic yeast Pichia pastoris that produce recombinant human alpha-galactosidase A. Recombinant human alpha-galactosidase A is secreted by these Pichia clones and the level of production is more than 30-fold greater than that of previously used methods. Production was optimized using variations in temperature, pH, cDNA copy number, and other variables using shake flasks and a bioreactor. Expression of the human enzyme increased with increasing cDNA copy number at 25 degrees C, but not at the standard growth temperature of 30 degrees C. The recombinant alpha-galactosidase A was purified to homogeneity using ion exchange (POROS 20 CM, POROS 20 HQ) and hydrophobic (Toso-ether, Toso-butyl) chromatography with a BioCAD HPLC Workstation. Purified recombinant alpha-galactosidase A was taken up by fibroblasts derived from Fabry disease patients and normal enzyme levels could be restored under these conditions. Analysis of the carbohydrate present on the recombinant enzyme indicated the predominant presence of N-linked high-mannose structures rather than complex carbohydrates.

摘要

法布里病是一种X连锁的糖脂代谢先天性缺陷疾病,由溶酶体酶α-半乳糖苷酶A缺乏引起。该酶负责水解各种糖脂中的末端α-半乳糖苷键。为了开发酶疗法的新方法,需要一种改进的用于人类的重组α-半乳糖苷酶A的生产方法。用于酶疗法的人α-半乳糖苷酶A以前是从人源以及源自人细胞、CHO细胞和昆虫细胞的重组克隆中获得的。在本报告中,我们描述了生产重组人α-半乳糖苷酶A的甲基营养型酵母毕赤酵母克隆的构建。这些毕赤酵母克隆分泌重组人α-半乳糖苷酶A,其产量水平比以前使用的方法高出30多倍。使用摇瓶和生物反应器,通过改变温度、pH、cDNA拷贝数和其他变量来优化产量。在25℃时,人酶的表达随cDNA拷贝数的增加而增加,但在标准生长温度30℃时则不然。使用BioCAD HPLC工作站,通过离子交换(POROS 20 CM、POROS 20 HQ)和疏水(Toso-ether、Toso-butyl)色谱法将重组α-半乳糖苷酶A纯化至同质。法布里病患者来源的成纤维细胞摄取了纯化的重组α-半乳糖苷酶A,在这些条件下可以恢复正常酶水平。对重组酶上存在的碳水化合物的分析表明,主要存在N-连接的高甘露糖结构而非复杂碳水化合物。

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